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Before you jump to Chickpea flour porridge/besan ka halwa 🥣 recipe, you may want to read this short interesting healthy tips about Treats that offer You Power.
Ingesting healthy foods can make all the difference in the way we feel. Increasing our intake of healthy foods while decreasing the intake of unhealthy types contributes to a more healthy feeling. A little bit of pizza doesn’t cause you to feel as healthy as ingesting a fresh green salad. Choosing healthier food choices can be difficult when it’s snack time. You can spend several hours at the food market searching for the perfect snack foods to help you feel healthy. Here are some healthy snacks that can be used when you need a fast pick me up.
If you are not allergic to nuts, try having some almonds! As an all-in-one vitality booster, almonds provide many health benefits. Almonds really are a natural supply of B vitamins as well as other vitamins and minerals. Almonds, like turkey, come with the enzyme tryptophan which may often cause you to be sleepy. But whenever you eat almonds, you don’t feel like you must sleep a while. Alternatively they will simply help your muscles and gastrointestinal system relax while also helping you feel less burned out. Almonds typically give you a general increased a feeling of well-being.
You will not have to look far to discover a wide selection of healthy snacks that can be easily prepared. When you make the choice to be healthy, it’s easy to find what you need to be successful at it.
We hope you got benefit from reading it, now let’s go back to chickpea flour porridge/besan ka halwa 🥣 recipe. To make chickpea flour porridge/besan ka halwa 🥣 you need 5 ingredients and 5 steps. Here is how you achieve that.
The ingredients needed to cook Chickpea flour porridge/besan ka halwa 🥣:
- You need 2 1/2 tbsp chickpea flour
- Use 4 tsp unsalted butter or ghee
- You need 2 tbsp sugar or jaggery
- Take 1/2 cup water
- Provide Pinch cardamom powder
Steps to make Chickpea flour porridge/besan ka halwa 🥣:
- Saute chickpea flour alone in a pan on low flame for 7-10 minutes, until nice aroma comes.
- Prepare sugar mixture separately by adding sugar/jaggery and water together. Mix until sugar/jaggery dissolve in water completely. I have used jaggery as shown in the picture, but you could also use sugar of your choice.
- Put unsalted butter/ghee in a pan, add roasted chickpea flour to it and whisk it for 5-7 minutes on medium heat.
- Pour the sugar mixture and cardamom powder, once butter and flour mixed well without lumps and turning brown. Whisk until everything holds together.
- Serve warm.
Because besan ka halwa is an effective nuskhe(home remedies)for curing a cold and. Besan Halwa is a fudgy Indian dessert made with chickpea flour or besan. Chickpea flour Spoon fudge with cardamom and nuts. How to make Besan Ka Halwa Recipe. Use other grain or bean or lentil flours for variation.
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