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We hope you got insight from reading it, now let’s go back to holiday meatballs w/cranberry sauce recipe. You can have holiday meatballs w/cranberry sauce using 16 ingredients and 13 steps. Here is how you do it.
The ingredients needed to prepare Holiday Meatballs w/Cranberry Sauce:
- You need Meatballs
- You need 2 lb ground beef
- You need 1 cup bread crums
- Take 2 eggs
- You need 1/2 cup parsly
- You need 1/4 tbsp ketchup
- Get 1/4 tsp syrup
- Get 1/2 onion diced
- Provide 1/4 tbsp garlic
- Get 1/4 tbsp black pepper
- Take 2 tbsp soy sauce
- Prepare 1 tbsp gradulated sugar
- Get Cranberry Sauce
- You need 1 cup white sugar
- Use 1 cup orange juice
- You need 12 oz cranberries
Steps to make Holiday Meatballs w/Cranberry Sauce:
- Combine dry ingredients in a medium bowl.
- Combine wet ingredients in a medium bowl.
- Mix wet ingredients with ground beef.
- Mix dry ingredients with ground beef.
- Form meatballs into bite size pieces (makes 40-45 meatballs).
- Place on baking sheet in rows leaving a small space between each meatball.
- Bake on 400°F for 20 mins.
- While the meatballs cook you can prepare the cranberry sauce
- In a medium sized saucepan over medium heat, dissolve the sugar in the orange juice.
- Stir in the cranberries and cook until the cranberries start to pop (about 10 minutes).
- Remove from heat and place sauce in a large serving bowl. Cranberry sauce will thicken as it cools
- When meatballs finish cooking, drain any excess grease and add meatballs to the cranberry sauce.
- Cover meatballs completly w/cranberry sauce and serve.
To make ahead, make meatballs in sauce as directed in recipe. To reheat, place in microwavable bowl; microwave on High, stirring occasionally, until thoroughly heated. Garnish meatballs with parsley; serve with sauce. Homemade Citrus Cranberry SauceYummly. brown sugar, corn starch, frozen meatballs, water, vinegar, soy sauce. Pork Roast with Balsamic Cranberry SaucePork.
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