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Before you jump to Homemade Cranberry Sauce recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Daily Life.
The benefits of healthy eating are these days being given more publicity than ever before and there are a number of reasons for this. The overall economy is affected by the number of men and women who are suffering from health problems such as hypertension, which is directly related to poor eating habits. Wherever you look, people are encouraging you to live a more healthy way of life but but then, you are also being encouraged to rely on convenience foods that can affect your health in a terrible way. A lot of people typically think that healthy diets call for much work and will significantly change how they live and eat. In reality, though, merely making a few small changes can positively affect day-to-day eating habits.
These more wholesome food choices can be applied to other foods such as your cooking oils. For instance, monounsaturated fat like as olive oil can help counter the bad cholesterol in your diet. It is also a rich source of Vitamin E which has numerous benefits and is also great for your skin. It could be that you already believe that you consume fruit and vegetables but it can be worthwhile considering how fresh these are depending on where you buy these. If you choose organic foods, you can avoid the problem of consuming crops that may have been sprayed with toxic pesticides. If you can find a good local supplier of fresh fruit and veggies, you can also consume foods that have not lost their nutrients due to storage or not being picked at the right time.
Obviously, it’s not hard to begin incorporating healthy eating into your life.
We hope you got insight from reading it, now let’s go back to homemade cranberry sauce recipe. To make homemade cranberry sauce you only need 6 ingredients and 8 steps. Here is how you do it.
The ingredients needed to make Homemade Cranberry Sauce:
- Get 12 oz (more or less) fresh or frozen cranberries
- Take 1 cup granulated sugar
- Take 1 Orange peel or lemon zest
- Prepare fresh ground black pepper
- Prepare salt
- Get water
Instructions to make Homemade Cranberry Sauce:
- Put aside half of the cranberries.
- Add the other half to a medium sauce pan along with the sugar, peel and 2-4 tablespoons of water depending on how thick you prefer it.
- Cook over a low, stir occasionally until the sugar has dissolved and the cranberries have become soft. Normally takes about 10 minutes or so.
- Turn the heat to medium and cook until the cranberries have burst, about another 10-12 minutes or so.
- Reduce heat to low again and stir in the reserved cranberries, cook until the reserved cranberries have become soft, about 5-7 minutes. Add 1-2 tablespoons of extra water if needed.
- Add more sugar to taste, and salt and pepper.
- Allow to cool to room temperature.
- Serve when ready.
Although I recommend, you use it within the next two A Thanksgiving holiday feast is not complete unless there is homemade cranberry sauce on the table! Watch me make this homemade cranberry sauce from start to finish!! Cranberry sauce is so easy and quick to make that there really isn't a reason why everyone shouldn't make it homemade. Homemade Cranberry Sauce - Dinner at the Zoo. Plus, this homemade cranberry sauce couldn't be easier to make.
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