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Before you jump to Pancake-Battered French Toast recipe, you may want to read this short interesting healthy tips about Nutritious Energy Snacks.
Wholesome eating promotes a feeling of well being. Increasing our intake of well balanced meals while decreasing the intake of unhealthy kinds plays a part in a more wholesome feeling. A piece of pizza will not make you feel as healthy as consuming a fresh green salad. Selecting healthier food choices can be challenging when it’s snack time. Finding snack foods that will help us feel better and increase our energy levels often involves lots of shopping and painstaking reading of labels. Why not try one of many following nutritious snacks the next time you need some extra energy?
Whole grain foods are an excellent choice for a fast wholesome snack. Starting your morning with a piece of whole grain toasted bread can give you that added boost you need to get going. Eating on the run may be more healthy with whole fiber chips and crackers. Choosing whole grain food items is always better than eating the processed grains we commonly find in our grocery stores.
You can find lots of healthy snack foods you can choose that don’t involve a lot of preparation or searching. Choosing to live a healthy lifestyle can be as simple as you want it to be.
We hope you got insight from reading it, now let’s go back to pancake-battered french toast recipe. You can cook pancake-battered french toast using 5 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to cook Pancake-Battered French Toast:
- You need 4 slices of white bread (sandwich style) OR 2 thick slices of good quality bread (to make an incision in the middle)
- Get 2 Bananas, peeled and sliced
- Get 1/3 cup Peanut Butter OR Nutella
- Prepare 2 tablespoons Pecan Nuts OR Walnuts, chopped
- Prepare 1 Pancake Batter (see below)
Instructions to make Pancake-Battered French Toast:
- PANCAKE BATTER: (Do not overmix; a few small lumps are fine). 1 cup all-purpose flour (spooned and leveled), 2 tablespoons sugar, 2 teaspoons baking powder, pinch of salt, 1 cup milk, 2 tablespoons unsalted melted butter,1 large egg, 1 teaspoon vanilla
- ASSEMBLE: For sandwich style – spread the ‘stuffing’ mix on one side of each slice and put together to make 2 sandwiches. Dip in the pancake batter, until fully soaked / coated. Add some cooking oil to your pan and brown your French Toast.
- ASSEMBLE: For thick slice – stuff the mixture in the opening you made. Dip in the pancake batter, until fully soaked / coated. Add some cooking oil to your pan and brown your French Toast.
- Dust with cinnamon or icing sugar or chocolate powder. Finish with your favorite topping or sauce.
Dip each slice of bread into the batter, pat it into the bread, and place in a frying pan heated to medium and lined in Pam Cooking Spray. The best French toasts and pancakes by the Bitches Who Brunch from D. The entree tasted as delicious as it looks in the photo—absolute perfection. Brunch from Chez Moi in Chicago. The Pancake Stuffed French Toast from Dude Foods is a meal for those who are really hungry and can't decide between two delicious breakfast foods.
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