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Egg Roll Bowl
Egg Roll Bowl

Before you jump to Egg Roll Bowl recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Option.

Healthy eating is now a good deal more popular than it used to be and rightfully so. The overall economy is impacted by the number of men and women who are dealing with conditions such as hypertension, which is directly associated with poor eating habits. Wherever you look, people are encouraging you to live a more healthy way of living but but then, you are also being encouraged to rely on fast foods that can affect your health in a damaging way. Most people typically assume that healthy diets require a great deal of work and will significantly alter how they live and eat. Contrary to that information, people can alter their eating habits for the better by making a few small changes.

In order to see results, it is definitely not a necessity to drastically alter your eating habits. Even more important than completely changing your diet is simply substituting healthy eating choices whenever you can. In time, you will likely discover that you will eat more and more healthy food as your taste buds get accustomed to the change. As with many other habits, change takes place over a period of time and as soon as a new way of eating becomes part of who you are, you are not going to feel the need to revert to your old diet.

As you can see, it is not difficult to begin to make healthy eating a part of your daily lifestyle.

We hope you got benefit from reading it, now let’s go back to egg roll bowl recipe. You can cook egg roll bowl using 20 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to prepare Egg Roll Bowl:
  1. Provide 2 tablespoons sesame oil
  2. You need 6 green onions sliced, green and white divided
  3. You need 1/2 cup red onion diced
  4. Use 5 cloves garlic minced
  5. You need 1 pound pork
  6. You need 1 teaspoon fresh grated ginger
  7. Prepare 1 (8 ounce) can water chestnuts
  8. Provide 1 tablespoon Frank's hot sauce
  9. Provide 14 ounce bag of coleslaw mix
  10. Prepare 2 tablespoons coconut aminos
  11. Use 1 tablespoon rice wine vinegar
  12. Use 1/8 teaspoon pepper
  13. Get to taste Salt
  14. Take garnish
  15. Take Black sesame seeds
  16. Take Green parts of sliced green onions
  17. Provide creamy chili sauce
  18. You need 1/4 cup mayonnaise
  19. Provide 1 tablespoon Frank's hot sauce
  20. Take to taste Salt
Instructions to make Egg Roll Bowl:
  1. Heat sesame oil in large skillet and place over medium heat.
  2. Add white parts of green onions, diced red onion, and garlic and saute, stirring frequently, until red onion begins to soften about 5 minutes.
  3. Add ground pork, grated ginger, water chestnuts and 1 tablespoon hot sauce and cook until pork is browned, broken up and cooked through, about 7-10 minutes.
  4. Add cabbage coconut aminos, rice wine vinegar, pepper and salt to taste. Stir until well combined. Cook stirring regularly until cabbage is tender about 5 minutes.
  5. Meanwhile in a small bowl whisk together 1/4 cup mayonnaise and 1-2 tablespoons hot sauce. Add a pinch of salt to taste.
  6. Garnish with green parts of the green onions.

Keto egg roll in a bowl has been an all-time favorite dish of mine since embarking on a ketogenic lifestyle. What is in egg roll in a bowl? Egg rolls have ground pork (or beef), cabbage, ginger, garlic, soy sauce, and sesame oil in them. We added some sriracha and green onions to the top for flavor. While egg rolls typically have a pork and cabbage filling, this recipe is very flexible.

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