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Before you jump to Stir fried chilli shrimp recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Option.
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We hope you got benefit from reading it, now let’s go back to stir fried chilli shrimp recipe. To make stir fried chilli shrimp you only need 6 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to cook Stir fried chilli shrimp:
- You need Main
- Get 50 grams dried shrimp, soaked and softened in water
- Use 10 dried red chillies, soaked and softened in water, remove stalk and seeds (please wear gloves! )
- Use 100 grams small purple onions, peeled and remove roots
- Get Other
- Provide 4 tbsp cooking oil
Steps to make Stir fried chilli shrimp:
- Chop/grind/pound the main ingredients all together till grain size.
- Heat cooking oil in frying pan using medium or high heat. Stir fry the grinded mixture till browned for 10 minutes.
- Ready to serve with porridge.
Chili sauce is found in the Asian cuisine section of your grocery store, I usually get the Mae Ploy Sweet Chili Sauce, but any brand will work fine. Add the vegetables and chillies to the wok, and fry briskly for a minute. Pour in the hot chicken stock and add the dark soy. Replay "Shrimp Stir Fry That Outdoes Takeout". Stir fry is a quick Chinese method of cooking.
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