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Before you jump to Easy French Toast for One recipe, you may want to read this short interesting healthy tips about Wholesome Vitality Treats.
Enjoying healthy foods tends to make all the difference in the way you feel. We tend to feel way less gross whenever we increase our daily allowance of wholesome foods and reduce our consumption of unhealthy foods. A salad tends to make us feel a lot better than a piece of pizza (physically anyway). Sometimes it’s hard to find wholesome foods for treats between meals. Finding snack foods that really help us feel better and increase our levels of energy often involves lots of shopping and meticulous reading of labels. Here are a handful of healthy snacks that can be used when you need an instant pick me up.
Whole grain foods are an outstanding choice for a fast wholesome snack. A mid-morning snack of whole grain bread along with some protein will keep you until it’s time for lunch. When you require a fast treat on your way out the door, never forget to look for whole grain chips, pretzels, and crackers. Make the shift from refined products such as white bread to the healthier whole grain alternatives.
A large selection of easy health snacks is easily available. Determining to live a healthy lifestyle can be as uncomplicated as you want it to be.
We hope you got insight from reading it, now let’s go back to easy french toast for one recipe. To make easy french toast for one you only need 9 ingredients and 4 steps. Here is how you do that.
The ingredients needed to make Easy French Toast for One:
- Take 2 eggs
- Take 1 tsp vanilla extract
- Use 1/2 tsp cinnamon
- Prepare 1/3 cup milk
- Get 4 stale or day old bread - any kind
- You need dash salt
- Use 1/2 tsp nutmeg
- Provide 2 tbsp white granulated sugar
- You need Butter for browning or cooking spray
Instructions to make Easy French Toast for One:
- In a flat bottom dish (I use a pie plate - holds 2 slices bread), beat the eggs with the milk. Add remaining ingredients until well blended.
- Dip the bread in the egg/milk mix. Make sure both sides are well coated. Don't soak too long, though.
- Lightly grease a griddle or fry pan with either spray or butter. About medium high is good. Brown the bread for about 2 mins then turn and brown the other side. Don't cook too fast, as the outside will brown and you will have uncooked "custard" on the inside. Your toast will also fall apart.
- When toast is done, you can add fruit toppings, sprinkle with powdered sugar or serve with butter and maple syrup. I like the taste of vanilla, you can always increase or decrease as well as the cinnamon and nutmeg. These freeze well. Double the recipe and when they are cool wrap them up and freeze for another meal. Just heat them in the toaster or toaster oven.
But for this quick and easy French toast recipe you'll need to start with some vanilla extract. Homemade French toast is so easy, you'll have it whipped up in no time. Just remember three simple steps: whisk, dip, cook. First, you whisk up your custard, then you dip in your bread, and finally you cook both sides until they're golden brown. Oh, but there is one last step that's very important: adding toppings!
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