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We hope you got insight from reading it, now let’s go back to 紫包菜炒肉碎 stir-fried red cabbage with minced meat recipe. You can cook 紫包菜炒肉碎 stir-fried red cabbage with minced meat using 6 ingredients and 4 steps. Here is how you do it.
The ingredients needed to make 紫包菜炒肉碎 Stir-fried Red Cabbage with Minced Meat:
- You need 紫包菜 Red cabbage (250g)
- Prepare 肉碎 Minced meat (100g)
- Provide 虾米 Dried shrimp (10g)
- Prepare 蒜米 Minced garlic
- Take 酱清 Light soy sauce
- Prepare 胡椒粉 Pepper powder
Instructions to make 紫包菜炒肉碎 Stir-fried Red Cabbage with Minced Meat:
- 紫包菜切成细小段 Cut red cabbage into small and thin pieces
- 热油,加入蒜米,虾米,肉碎炒香。 Heat oil, and add in minced garlic, dried shrimp and minced meat. Stir-fry
- 加入紫包菜翻炒 Add red cabbage and stir-fry
- 加入一汤匙酱清,少许胡椒粉,翻炒。加入半杯清水,闷煮5分钟。Add 1 tablespoon of light soy sauce and some pepper powder, stir-fry. Add half a cup of water and simmer for 5mins
Stir-frying in a light sauce flavored with a little soy sauce and a lot of garlic is my go-to method to cook Asian greens. Quick, simple, and flavorful, it's really hard to go wrong no matter which greens you decide to cook. Easy Side Dish Recipes Easy Side Dish Healthy Wok Recipes Meat Rice Recipes Vegetable Cabbage Recipes Grain Recipes. Crispy bacon is folded into pan-fried cabbage and mushrooms for a deliciously rich side dish. Cook and stir cabbage, onion, and mushrooms in the remaining bacon drippings until tender and So. cut waaaay back on the bacon add some minced garlic and we've got something pretty good here.
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