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Chunky cheesy chicken nuggets
Chunky cheesy chicken nuggets

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We hope you got insight from reading it, now let’s go back to chunky cheesy chicken nuggets recipe. To make chunky cheesy chicken nuggets you need 7 ingredients and 4 steps. Here is how you achieve that.

The ingredients needed to cook Chunky cheesy chicken nuggets:
  1. Get Bread from the day before
  2. Use 1 chicken breast
  3. Get 50 gr. cheese
  4. Use 2 eggs
  5. Use 1 tsp. oregano
  6. Get Salt and black pepper
  7. Get oil for cooking
Steps to make Chunky cheesy chicken nuggets:
  1. Beat the eggs well and add the oregano, salt and pepper. Cut the chicken into whatever size nuggets you prefer. Add to the egg, coat well and leave to sit for 10 minutes. Blitz the bread to get breadcrumbs - I don't blitz for too long so that the nuggets have a bit of a rough crunch when they are done. Grate the cheese, put the crumbs and cheese in a bowl and mix well.
  2. Coat the chicken in the breadcrumbs - make sure all sides are well-coated.
  3. Heat some oil in a pan and gently fry the chicken. You won't need lots of oil - just enough to do a couple of batches. Turn each piece of chicken over with some tongs so that they cook on both sides.
  4. Put the chicken on a piece of kitchen towel to drain off any excess oil. Enjoy!!!

Chicken nuggets recipe - One of the popular fast foods usually made with slurry can be made at home. Chicken nuggets are one of the most commonly eaten dish in fast food restaurants. These are made either of meat slurry & ground chicken or chicken breasts. How to Freeze Chicken Nuggets: Chicken nuggets should be frozen before they are baked or they can dry out baking them twice. Chicken nuggets come in many different varieties and can be seasoned in a number of different ways.

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