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Baked breakfast chocolate donuts
Baked breakfast chocolate donuts

Before you jump to Baked breakfast chocolate donuts recipe, you may want to read this short interesting healthy tips about Energy Enhancing Snack foods.

We all know that eating healthy foods can help us truly feel better in our bodies. Whenever we eat more healthy foods and a lesser amount of of the detrimental ones we generally feel much better. Eating fresh vegetables helps you feel much better than eating a slice of pizza. Deciding on healthier food choices can be difficult if it is snack time. Shopping for snack foods can be a challenge because you have a great number of options. There’s nothing like one of these healthy foods when you really need an energy-boosting treat.

Whole grain snacks are an excellent choice for a fast healthy snack. A mid-morning snack of whole grain bread together with some protein will maintain you until it’s time for the afternoon meal. Chips and crackers produced from whole grains can be fantastic for quick snacks to eat on the go. Whole grains are always better than refined grains present in white bread.

A large selection of quick health snacks is easily accessible. Choosing to live a healthy lifestyle can be as simple as you want it to be.

We hope you got benefit from reading it, now let’s go back to baked breakfast chocolate donuts recipe. To make baked breakfast chocolate donuts you only need 20 ingredients and 19 steps. Here is how you cook it.

The ingredients needed to cook Baked breakfast chocolate donuts:
  1. Use Ingredients for donuts:-
  2. Get Almond flour
  3. Get Coca powder
  4. You need Salt
  5. Take Baking soda
  6. You need Curd
  7. Take Extra vargin olive oil
  8. Get Brown sugar
  9. Prepare Ingredients for making chocolate glaze:-
  10. You need Vanilla essence
  11. Get Semi-sweet dark chocolate chopped/chocolate chips
  12. Prepare Butter melted
  13. Get Ingredients for garnishing:-
  14. Use Different type of sprinkles (optional)
  15. Get Others:-
  16. You need Piping
  17. Take Donut pan
  18. Take Big pan
  19. Provide Small
  20. Get Spatula
Instructions to make Baked breakfast chocolate donuts:
  1. Steps for preparing donuts:-
  2. Preheat oven at 190*c for 10 minutes.
  3. Grease the donut pan generously with olive oil and keep aside to be used later.
  4. In a medium size bowl add 1 cup almond flour,1/2 cup cocoa powder,1/8 tsp salt and 1/2tsp baking soda.
  5. Mix all the dry ingredients well and keep aside.
  6. Take another bowl add 3/4 cup of curd and 1/3 cup sugar, whisk well until sugar dissolves properly.
  7. Now add 1/4 cup of olive oil and 1tsp of vanilla essence to curd sugar mixture and whisk well.
  8. Add dry ingredients to wet ingredients and whisk well until uniform batter is formed.
  9. Transfer the batter to piping bag,cut the corner of the bag with scissor.
  10. Pipe the batter evenly into the donut pan,don't fill cavaities more than 2/3.
  11. Place pan in preheated oven and bake for 15 -18 minutes until the dough has risen and is firm to the touch.Mine done at 15 minutes.(Every oven is different so keep an eye while baking)
  12. Allow the donuts to cool for 15 minutes, then gently remove from the pan to cool completely on a wire rack.(Be gentle while removing doughnuts from the pan as they are soft and easily get broken).
  13. Steps for preparing chocolate glaze:-
  14. Take a big pan half way fill with water, place on medium heat and bring to simmer.
  15. Place a small bowl on top of the big pan,make sure the bottom of the small pan is not touching the water.
  16. Now add chopped chocolate and butter to the bowl and stir occasionally with spatula until smooth and melted.
  17. Dip the top of each donuts into the glaze and return to the wire cooling rack carefully.(work with 1 donut at a time)
  18. Top donuts with sprinkles of your choice while glaze is still wet.
  19. Let the glaze set for 10-15 minutes, then serve delicious and healthy breakfast donuts to you family.

Baked breakfast chocolate donuts #risenshine Low carb breakfast donuts are made with almond flour. These are easy to prepare,healthy and delicious. Definately a fun breakfast for kids. Full of Chocolate flavor, glazed with a sweet vanilla glaze. Easy to to make, one bowl, no mixer required.

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