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Potato punch
Potato punch

Before you jump to Potato punch recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Thing To Follow.

The benefits of healthy eating are today being given more publicity than ever before and there are a number of reasons for this. There are many diseases associated with a poor diet and there is a cost to the overall economy as individuals suffer from diseases such as heart disease and high blood pressure. There are more and more efforts to try to get people to lead a more healthy way of living and still it is also easier than ever to rely on fast, convenient food that is not good for our health. In all likelihood, most people assume that it takes a great deal of work to eat healthily and that they will need to drastically alter their way of life. Contrary to that information, individuals can modify their eating habits for the better by carrying out a few modest changes.

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Hence, it should be quite obvious that it’s not hard to add healthy eating to your everyday life.

We hope you got insight from reading it, now let’s go back to potato punch recipe. To make potato punch you only need 7 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to prepare Potato punch:
  1. Get 2 potatoes
  2. You need 1 pack Maggi masala
  3. Take 1 onion
  4. Use 3 green chillies
  5. You need 1/2 tsp turmeric
  6. Prepare to taste Salt
  7. You need as needed Oil to fry
Steps to make Potato punch:
  1. Firstly, sliced the potatoes into thin slices, then mixed it with turmeric powder and salt.Fry the potato slices and let it cool down.
  2. Now heat with few drops of oil, add Maggi masala till it turns little golden brown, after that add a cup of water to it and cook till it's soft.
  3. Now, place the fry potato slice, stuff it with Maggi masala, cover it with another slice, hold it with toothpick.
  4. Finally, the snack is ready to serve hot.

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