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Cheese-stuffed French Toast
Cheese-stuffed French Toast

Before you jump to Cheese-stuffed French Toast recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Need To Be A Chore.

The benefits of healthy eating are today being given more publicity than ever before and there are a number of reasons why this is so. There are many illnesses linked with a poor diet and there is a cost to the overall economy as people suffer from health problems such as heart disease and high blood pressure. Even though we’re incessantly being encouraged to follow healthy eating habits, it is also easier than ever to depend on fast food and other convenience items that are not healthy for us. Most people typically assume that healthy diets require a lot of work and will significantly alter the way they live and eat. Contrary to that information, people can modify their eating habits for the better by implementing a couple of simple changes.

You can get results without having to remove foods from your diet or make considerable changes immediately. Even more crucial than entirely altering your diet is simply substituting healthy eating choices whenever possible. In time, you will probably discover that you will eat more and more healthy food as your taste buds get accustomed to the change. Like many other habits, change occurs over a period of time and as soon as a new way of eating becomes part of who you are, you will not feel the need to go back to your old diet.

All in all, it is not hard to start making healthy eating a part of your daily lifestyle.

We hope you got insight from reading it, now let’s go back to cheese-stuffed french toast recipe. You can have cheese-stuffed french toast using 7 ingredients and 8 steps. Here is how you do it.

The ingredients needed to prepare Cheese-stuffed French Toast:
  1. Prepare 1/2 Baguette
  2. Prepare 2 to 3 sheets Easy melt cheese
  3. Take 130 to 150 ml Milk
  4. Take 1 large Egg
  5. You need 2 tsp Sugar
  6. You need 1 Herbed salt
  7. Prepare 1 ★ Butter or margarine or mayonnaise
Steps to make Cheese-stuffed French Toast:
  1. Slice the baguette into 2 cm thick. Make a slit in the middle to sandwich the cheese. Take care not to cut too deeply and separate the bread.
  2. To make things easier, try doing it this way: Slice off the ends of the loaf, and make a slit at the 1 cm mark. Cut another 1 cm down from this, make a slit 1 cm down, and cut another 1 cm. This way is so much easier than inserting the slits after cutting up the loaf.
  3. Halve the cheese and sandwich inside the slice of baguette.
  4. In a flat container, mix the egg, milk, sugar, and salt.
  5. Add the baguette into the container and press down lightly to soak both sides.
  6. On a frying pan, spread out any ★ ingredient of your choice. Turn the heat to low, and toast both sides of the baguette until it's golden brown.
  7. I used margarine to toast, so I added mayonnaise for the finishing touch.
  8. I like this best when topped with mayonnaise and toasted, but the calories are a bit of a concern.

Ham and cheese are stuffed inside this great brunch entrée to serve to weekend guests. Sprinkle French toast with powdered sugar; serve with syrup. Learn how to make Cheese-Stuffed French Toast with Strawberry Sauce. This easy Stuffed French Toast is the best way to wake up in the morning. Fresh strawberries combined with cream cheese and classic French Toast takes breakfast to the next level.

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