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Red velvet cake with whipped cream frosting
Red velvet cake with whipped cream frosting

Before you jump to Red velvet cake with whipped cream frosting recipe, you may want to read this short interesting healthy tips about Energy Raising Treats.

Eating healthy foods tends to make all the difference in the way you feel. Whenever we eat more healthy meals and a lesser amount of of the bad ones we typically feel much better. Eating fresh vegetables helps you feel much better than eating a piece of pizza. Sometimes it’s hard to find healthy foods for snacks between meals. Finding snack foods that really help us feel better and enhance our levels of energy often involves lots of shopping and scrupulous reading of labels. Why not try one of the following healthy snacks the next time you need some extra energy?

If you’re looking for a fast snack, you can’t go completely wrong with a whole grain one. A mid-morning snack of whole grain bread along with some protein will keep you until it’s time for the afternoon meal. Chips and crackers made from whole grains can be excellent for quick snack foods to eat on the go. Choosing whole grain foods is always much better than eating the highly processed grains we commonly find in our grocery stores.

There are lots of healthy snacks you can choose that do not involve a lot of preparation or searching. When you make the choice to be healthy, it’s simple to find just what you need to be successful at it.

We hope you got benefit from reading it, now let’s go back to red velvet cake with whipped cream frosting recipe. You can cook red velvet cake with whipped cream frosting using 20 ingredients and 19 steps. Here is how you achieve it.

The ingredients needed to cook Red velvet cake with whipped cream frosting:
  1. You need 1/1 /2 cup flour
  2. Prepare 1/1 /4 cup sugar
  3. Provide 2/3 cup butter milk
  4. Use 2/3 cup warm water(minus 1 tbspn)
  5. Take 1/4 cup corn starch
  6. Take 1/4 cup plain unsweetened cocoa powder
  7. Get 3 large eggs
  8. Get 1/2 tspn baking soda
  9. Use 1/1 /4 tspn baking powder
  10. Get 1/2 tspn salt
  11. Provide 1/4 cup oil
  12. Get 1/8 tspn white vinegar
  13. Take 1 tbspn vanillah essense
  14. Provide 2 tbspn red food colouring
  15. Prepare cream frosting
  16. Get 1/1 /2 cup whip cream powder
  17. Take 1/1 /2 cup cold milk
  18. Take 1 drop vanillah flavour
  19. Use 1 tbspn lotus biscoff spread
  20. Provide 1 tbspn nutella
Steps to make Red velvet cake with whipped cream frosting:
  1. Here are all you need,in a mixing bowl add all the dry ingredients,flour,cocoa powder,cornstarch
  2. Bp and bs and mix at high speed,then keep aside,again in the mixing bowl break your eggs
  3. Add buttermilk,vanilla essense,vinegar
  4. And sugar,oil and mix at high speeed
  5. Untill well mixed,then gradually add the flour mix
  6. And whipped till well mixed,then add your food colouring
  7. Mix again untill well combined
  8. Then add warm water and mix again.
  9. Grease 10inch round pan and pour in half of you batter and bake at 250F for 15-25min untill a stick comes out clean when inserted, and repeat with the rest of the half.
  10. Measure ur whipped cream powder, add it into a mixing bowl,and add super chilled almost iced cold milk
  11. Add vanilla flavour and whipp till stiff
  13. U can add more milk if it becomes too thick,now cut each of the cake layer into 2, after it cools down,and add whipped cream in each layer and place the other on top,add layer of cream again untill u finish with all the 4 layers and lightly cover the cake with the rest of the cream and chill it for 30mins
  14. Here i use nutella and lotus biscoff spread(i microwave them for 5 sec to make it easy to pipe) for drizzling u can use any spread of choice and drizzle as shown
  15. Chill again for 1hr and serve,wallahi this cake is so yummy and moist
  16. Here it is so beautiful and super amazing and yummy.

This red velvet buttercream frosting is made with cream cheese and added mini chocolate chips. This recipe makes a beautiful bright red icing and is perfect on vanilla or chocolate cupcakes for Valentine's day. It's the best way to get that red velvet taste in a frosting. #redvelvet #icing #buttercream. Spread out a decent layer of the cream cheese frosting… If you want, you can cut off a thin layer. It's a Red Velvet Cake craze, my friends!

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