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Before you jump to Louise's Butterless Fudge Brownies recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Option.
Healthy eating is now a lot more popular than in the past and rightfully so. There are a lot of health conditions related to a poor diet and there is a cost to the overall economy as people suffer from conditions such as heart disease and hypertension. Everywhere you look, people are encouraging you to live a more healthy way of living but then again, you are also being encouraged to rely on fast foods that can affect your health in a damaging way. It is likely that lots of people assume it will take a lot of effort to eat a healthy diet or that they have to make a large scale change to their way of life. In reality, though, just making some minor changes can positively affect everyday eating habits.
These changes are easy to accomplish with all sorts of foods and can apply to the oils you cook in and the spread you put on bread. For example, monounsaturated fat like as olive oil can help counter the bad cholesterol in your diet. Olive oil also has vitamin E which is beneficial for your skin, among other things. If you presently consume lots of fresh fruits and veggies, you may want to think about where you’re getting them and if it’s the best source. If at all possible, try to buy organic produce that has not been sprayed with harmful pesticides. Searching for a local supplier of fresh produce will give you the choice of consuming foods that still contain almost all of the nutrients which are usually lost when produce has been kept in storage before it is sold.
To sum up, it is not difficult to begin making healthy eating a part of your daily lifestyle.
We hope you got insight from reading it, now let’s go back to louise's butterless fudge brownies recipe. To cook louise's butterless fudge brownies you need 9 ingredients and 3 steps. Here is how you do it.
The ingredients needed to cook Louise's Butterless Fudge Brownies:
- Take 1 cup sugar
- Provide 1/2 cup Cocoa Powder (I used Toll House
- Use 2 cups all-purpose flour
- You need 2 large eggs
- Provide 1 tsp salt
- Prepare 1/2 cup vegetable oil
- Get 2 tbsp Hershey's Chocolate Syrup
- Provide 1/2 tsp baking soda/baking powder
- Provide 1 tsp vanilla extract
Instructions to make Louise's Butterless Fudge Brownies:
- Preheat oven to 350°F
- In a bowl (except for the chocolate syrup)mix all ingredients. Make sure it's mixed in smoothly.
- Add Chocolate syrup /(choco chips, nuts etc.) then pour in to your baking tray/dish. wait for about 25-30 min
You can also easily adjust the fudginess. By the way, you could also try this healthy brownie recipe - Gluten-Free Coconut Flour Brownies. The brownies and the buttercream … well… they just made me swoon. They are boozy, they are beautiful, and they are delicious. Homemade Fudge Brownies topped with a Baileys Buttercream Frosting.
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