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Fudge brownies
Fudge brownies

Before you jump to Fudge brownies recipe, you may want to read this short interesting healthy tips about Healthy Energy Treats.

Eating healthy foods tends to make all the difference in the way we feel. We are likely to feel way less gross when we increase our intake of wholesome foods and decrease our consumption of junk foods. A little bit of pizza will not make you feel as healthy as consuming a fresh green salad. Sometimes it’s difficult to find healthy foods for snacks between meals. Shopping for snack foods can be a struggle because you have so many options. Here are some healthy snacks that you can use when you need an instant pick me up.

Yogurt can be a snack a lot of people neglect. Occasionally people elect to eat yogurt over a healthy lunch which is not the best idea. Low fat yogurt helps make a wonderful snack, however. It is made up of a great deal of calcium, proteins, and B vitamins. Easily digestible, yogurt can even help your gastrointestinal system work appropriately depending upon the culture used to produce it. Easy hint: pick unsweetened yogurt and add walnuts or flaxseeds. It’s an excellent approach to enjoy a flavorful snack without the need of too much sugar.

A large assortment of instant health snacks is easily obtainable. When you make the choice to be healthy, it’s uncomplicated to find just what you need to be successful at it.

We hope you got insight from reading it, now let’s go back to fudge brownies recipe. To make fudge brownies you need 9 ingredients and 8 steps. Here is how you do that.

The ingredients needed to make Fudge brownies:
  1. Take 140 gms Butter salted (if using unsalted then add 1/4 tsp salt)
  2. You need 250 gms Castor sugar
  3. Use Maida 1/2 cup or 65 gms
  4. Get 75 gms Cocoa powder (very good quality)
  5. Use 1/4 tsp Baking powder
  6. Take Sour cream 1/4 cup or yogurt
  7. Get 1 tsp Vanilla essence
  8. Provide 2 Eggs
  9. Take 3/4 cup Chocolate chips
Instructions to make Fudge brownies:
  1. Melt butter in microwave or in pan.
  2. Now add in sugar and beat. Next add in egg one by one beating each time.
  3. Add in vanilla essence and beat. In a bowl mix maida, cocoa and baking powder and add this too by first mixing with spatula n then lightly beat it.
  4. Now add sour cream n beat. Finally fold in chocolate chips.
  5. Take an 8 inches square pan,greased n lined with butter pan. Pour this mixture into it and bake at 165 degrees for 20 mins.
  6. To check whether these are done or not insert a shashlik stick, it shouldn't be clean but some mixture should stick to itotherwise it will be turned into a cake or will be overcooked.
  7. Let it cool n cut into slices. When not in use keep it in an airtight container to maintain its freshness.
  8. Enjoy with tea or coffee.

These Are Hands Down The BEST Fudgy Brownies. by Delish US. Fudge Brownies - this recipe for the best, ultimately fudgey brownies starts with a boiled fudge base to ensure dense, chocolatey delicious brownies every time. The crispy top and gooey center make the fudge brownie very special. Fudge brownies are dark, dense, fudge-like brownies. They contain more cocoa than cake-like brownies and as a result they are slightly more bitter and have more of a "dark chocolate" taste.

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