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Beef with Broccoli and Veg
Beef with Broccoli and Veg

Before you jump to Beef with Broccoli and Veg recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Need To Be A Chore.

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Hence, it should be fairly obvious that it’s not at all difficult to add healthy eating to your life.

We hope you got insight from reading it, now let’s go back to beef with broccoli and veg recipe. You can cook beef with broccoli and veg using 11 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Beef with Broccoli and Veg:
  1. You need flank steak (sliced into thin pieces)
  2. Prepare corn starch
  3. Provide vegetable oil
  4. You need Broccoli (cut into florettes, also slice up the steam thin)
  5. Take red bell pepper, cut into large pieces
  6. Prepare carrot, sliced thin
  7. Get sweet soya sauce
  8. Take rice wine vinegar
  9. Provide soya sauce
  10. You need grated fresh ginger
  11. Prepare water
Instructions to make Beef with Broccoli and Veg:
  1. Dredge the beef in corn starch.
  2. Mix the last 5 ingredients to make the sauce and set aside.
  3. Heat oil in skillet and brown the beef (you dont need to FULLY cook it in this step) just brown on high heat then remove beef from pan.
  4. Add all the veggies to the pan EXCEPT the broccoli florettes. And pour sauce on top
  5. Still on high heat, let the sauce come to a bubble and return the beef into the pan and mix (coating the beef in the sauce)
  6. Place the broccoli florettes ontop, place a lid on the wok/pan and let the florettes steam for 3 min
  7. Serve on rice or noodles.

Sauté the onion, remaining tablespoon of garlic, and broccoli until the onion is translucent. Push the cooked vegetables to the side of the. I clipped this recipe from Taste of Home magazine several years ago and have found it to be the best-tasting easy beef and broccoli stir-fry. It is credited to Ruth Stahl. I often use charcoal chuck steak, which is very tender and lean.

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