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Chocolate ganache cinnamon cones with icecream
Chocolate ganache cinnamon cones with icecream

Before you jump to Chocolate ganache cinnamon cones with icecream recipe, you may want to read this short interesting healthy tips about Strength Boosting Snacks.

We are all aware that consuming healthy foods can help us really feel better inside our bodies. We tend to feel way less gross when we increase our consumption of healthy foods and reduce our consumption of junk foods. A bit of pizza does not have you feeling as healthy as ingesting a fresh green salad. Sometimes it’s hard to find healthier foods for something to eat between meals. Finding snacks that will help us feel better and boost our levels of energy often involves lots of shopping and painstaking reading of labels. Here are a few healthy snacks which you can use when you need a quick pick me up.

Just about the most popular snack foods is low fat yogurt. In fact, lots of people will substitute a container of yogurt for a healthy lunch-something we do not recommend. Low fat yogurt helps make a fantastic snack, however. Along with calcium, it is a good source of necessary protein and vitamin B. Yogurt is typically eaten to help manage the digestive system considering that it is so easily digestible by the majority of people. Fast hint: choose unsweetened yogurt and add in walnuts or flaxseeds. This decreases your sugar absorption without minimizing the taste of your snack.

There are lots of healthy treats you can choose that do not involve a lot of preparation or searching. Being healthier doesnt need to be a battle-if you let it, it can be quite uncomplicated.

We hope you got benefit from reading it, now let’s go back to chocolate ganache cinnamon cones with icecream recipe. To cook chocolate ganache cinnamon cones with icecream you only need 19 ingredients and 7 steps. Here is how you do that.

The ingredients needed to cook Chocolate ganache cinnamon cones with icecream:
  1. You need Dough making
  2. Take 2 cups refined wheat flour
  3. Prepare 2 tsp dry yeast
  4. Provide 2 tbsp lukewarm water
  5. Use 2 tsp sugar
  6. You need 2 tbsp melted butter
  7. You need 1/2 spoon salt
  8. Prepare 1 tbsp warm milk
  9. Provide 1 tbsp oil
  10. Get 1 egg or 1tbsp Beaten butter
  11. Use Chocolate ganache
  12. You need 1 cup dark compound chocolate
  13. Take 1 tsp butter
  14. Use 1 tbsp whipping cream (optional)
  15. Provide Cinnamon topping
  16. Provide 2 tbsp cinnamon
  17. Provide 1 tsp brown sugar
  18. Take 1 tsp sugar confetti
  19. Use 2 scoop chocolate icecream (refer my icecream recipe)
Instructions to make Chocolate ganache cinnamon cones with icecream:
  1. Mix yeast, water and sugar as per the quantity I have mentioned above and rest for 5 mins. If you find the yeast is raising then your yeast is active. Continue to do. Incase if yeast is not active then do not proceed.
  2. Add melted butter, salt, flour, milk and beaten egg. Mix well and knead to soft dough for about 10min. Cover with wrapper and set for an hour.
  3. After an hour roll the dough and make 8 equal portions. Now take a foil and roll like cone. Roll the dough as rope with both the hands on flour and place the foil paper on one corner and rotate over the foil to get exact cone Shape.(refer my pic) keep in inverted on cup mould.
  4. Give a egg wash or milk wash and bake it on a preheated oven at 200°F for 19mins.
  5. For chocolate ganache, mix all the ingredients and microwave it for 20sec. Repeat same 2 more time. Chocolate ganache is ready.
  6. Remove the cones from oven and allow it to cool completely. Then take the cone and pour the chocolate ganache inside the cone and spread it all over. Roll with grounded cinnamon sugar. Sprinkle sugar confetti and serve with chocolate icecream.
  7. Note: Dough resting time and baking time is important. Do not forget to give egg wash or milk wash. For icecream recipe check my icecream recipe and replace with 2tbsp cocoa powder and 1tbsp dark compound.

Serve this Chocolate Ganache as part of a sundae with a scoop of icecream of your choice, some nuts like. This Chocolate Ganache is so easy to prepare with only two ingredients - chocolate & heavy whipping cream! Slowly whisk the chocolate ganache and cream together. You don't want to do it too quickly, or you'll end up with more air bubbles in your ganache. Ice your favourite cakes and bakes with this decadent ganache.

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