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Beefy Broccoli & Cheddar Burritos
Beefy Broccoli & Cheddar Burritos

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We hope you got benefit from reading it, now let’s go back to beefy broccoli & cheddar burritos recipe. You can cook beefy broccoli & cheddar burritos using 8 ingredients and 10 steps. Here is how you achieve it.

The ingredients needed to make Beefy Broccoli & Cheddar Burritos:
  1. Prepare ground beef
  2. Get Knorr Rice Sides-Cheddar Broccoli
  3. Provide water
  4. Take (15oz) red kidney beans, rinsed and drained
  5. Provide (10in) burrito sized flour tortillas
  6. Use jar(16oz)salsa, divided
  7. Get shredded cheddar cheese
  8. You need green onions, thinly sliced
Steps to make Beefy Broccoli & Cheddar Burritos:
  1. Preheat oven to 350º.
  2. Cook ground beef in 12-inch nonstick skillet over medium high heat, stirring occasionally, until beef is done, about 5 minutes. Remove beef and set aside.
  3. In a sauce pan mix together the Knorr Rice Sides-Cheddar Broccoli, water, and beans. Bring to a boil over high heat. Reduce heat to medium and cook covered 7 minutes or until rice is tender.
  4. Stir in the beef. Remove from heat and let stand 2 minutes. Stir in 1/2 cup salsa and1/2 cup cheese.
  5. Evenly spread 1/2 cup of salsa in bottom of 13x9 inch greased baking dish.
  6. Spoon about1/2 cup of rice mixture onto each tortilla, roll up. Arrange burritos, seam side down.
  7. Spoon remaining salsa down the center of burritos, then sprinkle with remaining 1/2 cup of cheese.
  8. Cover tightly with aluminum foil and bake 25 minutes or until heated through.
  9. Garnish with green onions. (Optional)
  10. As Always, Enjoy!!

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