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Before you jump to Peas & Mushroom Veg recipe, you may want to read this short interesting healthy tips about Treats that provide You Vitality.
Healthy eating encourages a feeling of wellness. Increasing our intake of healthy foods while lowering the intake of unhealthy types contributes to a more wholesome feeling. A salad allows us to feel much better than a piece of pizza (physically anyway). This can be a problem, however, when it comes to eating between snacks. You can spend hours at the food market searching for an ideal snack foods to help you feel healthy. Why not try some of the following wholesome snacks the next time you need some extra energy?
Eating almonds is a wonderful choice as long as you don’t possess a nut allergy. As an all-in-one energy booster, almonds offer many health benefits. Several minerals and vitamins are located in these wonderful nuts. They actually do, however, contain tryptophan-the same enzyme that makes you tired after eating turkey. Nevertheless, you may not need a nap after eating and enjoying almonds. Rather they will simply help your muscles and gastrointestinal system relax while also helping you feel less stressed out. Your emotional state can often be lifted by simply eating almonds.
You will not have to look far to find a wide variety of healthy snacks that can be easily prepared. Deciding to live a healthy way of life can be as uncomplicated as you want it to be.
We hope you got insight from reading it, now let’s go back to peas & mushroom veg recipe. To cook peas & mushroom veg you only need 9 ingredients and 3 steps. Here is how you do it.
The ingredients needed to prepare Peas & Mushroom Veg:
- Get 1 packet mushroom cut it in small pieces
- You need 2 onion chopped
- Prepare 1 tomato chopped
- Prepare 2 greeen chilli chopped
- You need 250 gram peas
- Provide 1 spoon salt
- Take 1/2 spoon red chilli powder
- Prepare 1 tbs oil
- Provide 1 spoon turmric powder
Instructions to make Peas & Mushroom Veg:
- Firsly take a wok add oil heat it now add onion fry it add tomato nd green chilli fry it now add turmric powder nd salt nd red chilii powder mix it
- Now add peas nd fry it lastly add mushroom nd cook it for 10 minutes on low flame
- Serve it with chappati
They are flat with very small peas inside; the whole pod is edible, although the tough "strings" along the edges are. English peas have a large bright green pod which encases plump, round peas or berries. The pods grow on vines and unlike snow and sugar snap peas are too fibrous to be edible.
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