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Before you jump to Potato Broccoli Soup recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Day-To-Day Life.
Healthy eating is nowadays much more popular than before and rightfully so. The overall economy is affected by the number of men and women who are suffering from health problems such as hypertension, which is directly related to poor eating habits. Although we’re incessantly being advised to adopt healthy eating habits, it is also easier than ever to depend on fast food and other convenience items that are not beneficial for us. Most likely, most people think that it takes too much work to eat healthily and that they will have to drastically alter their way of life. In reality, though, merely making a few modest changes can positively affect day-to-day eating habits.
The first change to make is to pay more attention to what you purchase when you go to the grocery because it is likely that you are inclined to pick up many of the things without thinking. For instance, if you have a bowl of cereal for breakfast, do you ever check to see what the sugar and salt content is before purchasing? A superb healthy option can be porridge oats which have been found to be good for your heart and can give you good sustainable energy every day. If this is not to your liking on its own, you can easily mix in fresh fruits that can supply you with other healthy nutrients and as such, one small change to your diet has been achieved.
Therefore, it should be somewhat obvious that it’s not at all difficult to add healthy eating to your daily lifestyle.
We hope you got insight from reading it, now let’s go back to potato broccoli soup recipe. To cook potato broccoli soup you need 12 ingredients and 6 steps. Here is how you achieve that.
The ingredients needed to prepare Potato Broccoli Soup:
- Provide 3 cups diced broccoli heads
- You need 3 carrots peeled and diced
- Use 6 medium potatoes peeled and cubed into small pieces
- Provide 1 small onion, chopped
- Provide 8 cups Chicken Broth
- Use 4 tablespoons butter
- Take 1/3 cup all purpose flour
- Get 3 1/2 cups milk
- Take 4 cups shredded Cheddar cheese
- Take 1 teaspoon salt
- Provide 1/2 teaspoon garlic pepper
- Provide 8 slices bacon cooked and chopped
Instructions to make Potato Broccoli Soup:
- In a large pot, combine chicken broth, carrots, potatoes, and onion. Bring to a boil, cover and simmer for about 10 minutes.
- Add broccoli, cover and simmer for an additional 10 minutes.
- While simmering, melt butter in a large sauce pan. Whisk in the flour and cook for another minute (or until golden brown). Whisk in milk and cook for an additional 5 minutes until the sauce thickens.
- Add cheese and stir until it is all melted. Pour cheese sauce into the large pot and stir until well combined.
- Add salt and garlic pepper. Add bacon pieces to the soup.
- Serve warm. Enjoy.
This easy lightened-up version is incredibly hearty and thick but without the extra calories. Cheese compliments broccoli and potatoes so well. If you want a thicker soup, just add desired amount of flour mixed until smooth with an equal amount of water. Add the garlic, broccoli stems, potatoes, broth, water, salt, and pepper. Return the soup to the pot and bring to a simmer.
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