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Blue Corn Nachos
Blue Corn Nachos

Before you jump to Blue Corn Nachos recipe, you may want to read this short interesting healthy tips about Healthy Power Snacks.

Healthy and balanced eating helps bring about a feeling of well being. Whenever we eat more healthy snacks and a smaller amount of the detrimental ones we generally feel much better. A salad allows us to feel better than a piece of pizza (physically at any rate). Selecting healthier food choices can be challenging when it is snack time. You can spend numerous hours at the supermarket searching for the perfect snack foods to make you feel healthy. Here are a few healthy snacks that you can use when you need a fast pick me up.

If you’re looking for a speedy snack, you can’t go completely wrong with a whole grain one. A mid-morning snack of whole grain bread together with some protein will keep you until it’s time for lunch break. Chips and crackers created from whole grains can be excellent for quick snacks to eat on the go. Choosing whole grain food items is always much better than eating the highly processed grains we commonly find in our grocery stores.

A large selection of quick health snacks is easily available. Being healthier doesnt need to be a battle-if you let it, it can be quite simple.

We hope you got benefit from reading it, now let’s go back to blue corn nachos recipe. To cook blue corn nachos you only need 13 ingredients and 2 steps. Here is how you do it.

The ingredients needed to make Blue Corn Nachos:
  1. Provide Corn Nacho Blue Chips
  2. Prepare Cheese Sargento   Shredded
  3. Prepare 1 cup Pinto Beans
  4. Prepare 1/2 cup Lima Beans
  5. Take 1/2 cup Red Kidney Beans
  6. Use 3 Tomatos Roma
  7. You need 1/2 Onion
  8. Take 3 Cloves Garlic
  9. Use 1 can Sauce El Pato
  10. You need 2 Tbs Tomato Bouillon Knorr
  11. Prepare Cilantro
  12. Provide Red onion
  13. Prepare yogurt ranch Tzatziki   or   Bolthouse Farms
Instructions to make Blue Corn Nachos:
  1. In slow cooker on low heat add pinto, lima and kidney beans, tomatos, onion, garlic, el pato sauce and bullion.  Cook overnight.  Add more water in the morning and season to taste.  Let reboil and turn off.
  2. Serve beans on top of chips and serve with cheese, chopped red onions, cilantro and tzatziki or yogurt ranch.

Irresistible gourmet, vegetarian nachos made with blue corn chips, cheddar and feta cheese, and a colorful assortment of vegetables. Loaded Nachos have to be a favorite food of everyone. At one point or another in our lives, we all had the opportunity to grab some, whether it was at a local restaurant, a chain restaurant or at a sporting. Place a single layer of corn chips in the bottom of each foil pan. Vind stockafbeeldingen in HD voor Blue Corn Nachos Avocado Guacamole Served en miljoenen andere rechtenvrije stockfoto's, illustraties en vectoren in de Shutterstock-collectie.

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