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The ingredients needed to prepare Doenjang Napa Clam Soup大酱汤Instant pot Max #mommasrecipes:
- You need napa cabbage leaves, cut into inch width
- Provide onion, sliced
- Take carrot, sliced
- Get soy puff filled with grounded chicken
- Prepare clams
- Provide firm tofu, sliced
- Get 3-year aged soybean paste
- Use brown sugar
- Get rice starch
- Prepare homemade stock
- Get fish sauce
- Provide olive oil
Steps to make Doenjang Napa Clam Soup大酱汤Instant pot Max #mommasrecipes:
- Turn on Instant Pot max saute function. Saute carrots, onion and napa cabbage until cabbages are withered.
- Stir in brown sguar, soybean paste. Pour in stock and 16 oz water and rice starchy water. Throw in soy puff, firm tofu or any other protein of your choice. Cancel saute function and switch to pressure cook, set 1 minute at low pressure and opt in quick release.
- Once the pot is done cooking and the pressure is released. Remove the lid and stir in clams. Adjust seasoning with fish sauce. Sprinkle with green onions.
Learn how to make staple Korean stew - doenjang jjigae (Korean Typically, special soup stock, meat (or seafood), tofu and vegetables of your choice is added into I am further wondering if adding finely sliced Napa cabbage to the soup would provide texture for those. Instant Pot soup recipes are just the BEST. Now that we've established soup season is the best season, have you met soup's best friend, the Instant Pot? The only thing better than a homemade pot of soup on a cold day is a homemade pot of soup that's hands-off and done in just a few minutes flat. The famed Instant Pot is good for a lot of things, but there's nothing it does better than soup.
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