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Before you jump to Mashed Potatoes with Beef and Vegetables #TheMeChallenge recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Have To Be Difficult.
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We hope you got benefit from reading it, now let’s go back to mashed potatoes with beef and vegetables #themechallenge recipe. To cook mashed potatoes with beef and vegetables #themechallenge you only need 11 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to cook Mashed Potatoes with Beef and Vegetables #TheMeChallenge:
- Take beef steak
- You need large potatoes
- Get Coriander
- Prepare red bell pepper
- Provide yellow bell pepper
- Take Mixed vegetables
- You need Vinegar
- Use Butter or Blueband Margarine
- You need Mixed vegetables (French peas, carrots, purple cabbage, broccoli
- Use Cooking oil
- Provide Salt
Steps to make Mashed Potatoes with Beef and Vegetables #TheMeChallenge:
- Boil the steak under low heat for 40 minutes. Once ready add onions, Yellow and red bell pepper and let it steam. Add spices and a pinch of salt to taste.
- Peel the potatoes, chop into 4 and boil for 20 minutes. Once ready, drain the water, add some margarine, salt and some coriander (dhania) then mash the potatoes then serve.
- Place the vegetables into a frying pan and little water, vinegar and salt and allow to steam for 7min
With so much savory flavor, this dish is the epitome of comfort food. The ingredients are so simple, you The ingredients are so simple, you probably have them onhand. When I was a kid, I couldn't get enough of my mother's braised potatoes with beef. Sure, you could include potatoes along with other veggies in a beef stew. Meanwhile, mash hot cooked potatoes with cream cheese spread until blended.
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