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Basmati Rice
Basmati Rice

Before you jump to Basmati Rice recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Daily Life.

Healthy eating is nowadays much more popular than before and rightfully so. Poor diet is a leading factor in diseases such as heart disease and high blood pressure which can place a drain on the economy. No matter where you look, people are encouraging you to live a healthier way of living but but then, you are also being encouraged to rely on fast foods that can affect your health in a terrible way. It is likely that lots of people assume it will take a lot of effort to eat a healthy diet or that they have to make a large scale change to their way of life. Contrary to that information, people can modify their eating habits for the better by carrying out a few modest changes.

You can see results without having to remove foods from your diet or make considerable changes at once. Even more crucial than completely altering your diet is just substituting healthy eating choices whenever possible. As you become accustomed to the taste of healthy foods, you will discover that you’re eating more healthily than before. Over time, your eating habits will change and your new eating habits will totally replace the way you ate before.

Therefore, it should be quite obvious that it’s not at all hard to add healthy eating to your everyday life.

We hope you got insight from reading it, now let’s go back to basmati rice recipe. You can have basmati rice using 10 ingredients and 5 steps. Here is how you do that.

The ingredients needed to make Basmati Rice:
  1. Prepare 3 cups Basmati Rice
  2. You need 1/2 cksp canola oil
  3. Use 2 knorr cube
  4. Get to taste Salt
  5. You need 1 tbsp oyster sauce
  6. Prepare 2 tbsp sesame oil
  7. Provide 4 fresh pepper
  8. You need 1 tin green pea
  9. Provide Dash black pepper
  10. Prepare 1 tbsp crushed garlic and ginger
Instructions to make Basmati Rice:
  1. Heat of pot with a lot of water once the water is boiling hot, add basmati rice and allow it cooked and once it's almost tender turn off heat wash rice and set aside
  2. Heat up frying pan and once it's hot add oil and once the oil is hot add onions and stir add ginger
  3. After 6mins add oyster sauce, sesame oil, knorr cube and salt
  4. In a different pot add a quarter of the rice, add a quarter of the sauce aand stir everything together do the same process till you mix everything together
  5. Reduce heat and cover pot allow it cook for about 3 to 5 mins and turn off heat and serve

Perfect Basmati Rice: To some of us it is simple but for others, making good rice is such an intimidating mystery that an entire industry thrives on selling crappy instant rice products! Puja taught me how to cook basmati rice many years ago but I was never completely happy with it because whenever we would go out to a restaurant the rice seemed so much. Basmati rice is a variation of aromatic rice that originates from India, and commands some of the highest prices for any type of rice around the world. A simple pot of basmati rice can defeat even the most experienced cooks, especially when it comes to getting it right, night after night. The perfect rice is soft and fluffy, with each grain perfectly separate.

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