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We hope you got insight from reading it, now let’s go back to basmati rice and fish sauce served with fried chips&boiled egg recipe. To cook basmati rice and fish sauce served with fried chips&boiled egg you only need 7 ingredients and 7 steps. Here is how you achieve that.
The ingredients needed to make Basmati rice and fish sauce served with fried chips&boiled egg:
- Use 100 g basmati rice
- Take Tarugu&tattasai
- You need Boiled fish
- You need Oil
- You need cube Maggi
- You need Salt
- Use Albasa
Steps to make Basmati rice and fish sauce served with fried chips&boiled egg:
- Zaki tafasa shinkafarki,sai ki sake maidawa kan wuta har sai yayi irin yanda kike so sai ki sauke
- Ki jajjaga kayan miya ki yanka albasa sai ki aje aside
- Ki gyara kifin ki,ki cire mishi kayar,sai ki daura tukunya a wuta ki zuba mangyada ciki
- Sai ki zuba albasa da curry kadan ki soya sama sama sai ki zuba kifin ki soya for 5mint
- Sannan ki zuba kayan miyar ki soya har sai ya soyu
- Sai ki saka maggi da gishiri ji juya ki barshi for 5mint sai ki sauke
- Kiyi serving da boiled egg da fried chips
The "chips" are simply freshly cut fried potatoes. Use one pot to fry the chips, then the fish, then the chips again (for that crisp exterior and fluffy interior) to ensure both fish and chips are ready to Serve with a pint and bring the pub home. For delicious Indian recipes using Basmati Rice. See more ideas about Basmati recipes, Recipes, Food. Serve over Mahatma Basmati Rice for a delicious dinner meal.
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