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Before you jump to Layered no bake cheese cake recipe, you may want to read this short interesting healthy tips about Stamina Raising Snacks.
We all know that consuming healthy foods can help us truly feel better inside our bodies. Increasing our consumption of well balanced meals while decreasing the intake of unhealthy ones plays a role in a more balanced feeling. A bit of pizza doesn’t make you feel as healthy as eating a fresh green salad. Sometimes it’s difficult to find wholesome foods for treats between meals. Shopping for goodies can be a struggle because you have countless options. Here are a handful of healthy snacks that can be used when you need a quick pick me up.
Whole grain foods are an superb choice for a fast wholesome snack. A piece of whole wheat toast, for example is a great snack in the early morning. Eating on the run can easily be more healthy with whole grain chips and crackers. Whole grains are always better than refined grains found in white bread.
You will find lots of healthy snack foods you can choose that do not involve a lot of preparation or searching. Choosing to live a healthy lifestyle can be as simple as you want it to be.
We hope you got insight from reading it, now let’s go back to layered no bake cheese cake recipe. You can cook layered no bake cheese cake using 14 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to cook Layered no bake cheese cake:
- Provide For first layer
- Use Oreo biscuits
- Provide Butter
- You need For second layer
- Get Hung curd
- Take Condensed milk
- Get Powdered sugar
- Provide Cream
- You need Vanilla essence
- Use Gelatin
- Take Oreo biscuit crushed 1no
- Take For third layer
- Take Jelly 2tbsp (Raspberry or strawberry flavour)
- Prepare Water
Steps to make Layered no bake cheese cake:
- Blend oreo biscuits, add melted butter, mix well.
- Place this mixture on a cake mould uniformly. Press with spoon. Keep in refrigerator for 30mins to 1hour to set. This is the base.
- For second layer, mix everything except gelatin and biscuit.
- Soak gelatin for 5mins and cook till it melts. Add this to the above mixture and mix well.
- Finally add crumbed biscuits. Pour this mixture over the set base and keep in the refrigerator for about 2-3hours.
- Fir third layer-Prepare jelly as per packet instructions. Cool a bit and pour over the second layer and refrigerate for about 2hours.
- Layered no bake cheese cake is ready now. Serve chilled.
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