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We hope you got benefit from reading it, now let’s go back to becca's paleo cauliflower soup (dairy free , paleo) recipe. You can have becca's paleo cauliflower soup (dairy free , paleo) using 11 ingredients and 7 steps. Here is how you achieve that.
The ingredients needed to prepare Becca's Paleo Cauliflower Soup (Dairy Free , Paleo):
- Use 1/2 Large Cauliflower (or 1 whole small)
- Use 1 cup Broccoli
- Prepare 1 cup Meat of choice (Bacon/Italian Sausage/Steak chunks/or Ground Turkey)
- Get 1 Avocado
- Provide 1/4 cup Peas
- Get 4 leaves Fresh Basil, minced
- Provide 1/4 cup Coconut Milk
- Get 1 cup Vegetable Broth (or more till desired thickness)
- Get 1/4 cup Onion, chopped (or Scallions)
- Get Salt and Pepper
- Take 1 Cooked Asparagus
Steps to make Becca's Paleo Cauliflower Soup (Dairy Free , Paleo):
- Cut Cauliflower and Broccoli into chunks and boil about 5minutes, or until somewhat soft.
- In the meantime, brown meat and onions until fully cooked.
- Take cooked Cauliflower, Broccoli, peas, coconut milk, and vegetable broth, and purée in a blender. (Some chunks are acceptable.)
- Add veggie purée to the cooked meat.
- Add Basil, and cook a little longer. Add more some more vegetable broth if needed. Add salt and pepper to taste.
- Add some avocado to the top of each serving and enjoy.
- OPTIONAL: add the cooked Asparagus. Add cheese if desired
Roasted cauliflower makes it taste amazing, and a little butter (instead of cream) makes it Make it dairy free/vegan: Use cashews instead of butter. Soup is our GO-TO winter lunch. The creamiest dairy-free soup there ever was. Get the recipe from Yummy, Healthy, Easy. You won't even realize there's no actual rice.
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