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Pfannekuchen (German Pancakes) with Homemade Apple Sauce
Pfannekuchen (German Pancakes) with Homemade Apple Sauce

Before you jump to Pfannekuchen (German Pancakes) with Homemade Apple Sauce recipe, you may want to read this short interesting healthy tips about Snacks that give You Power.

We all know that having healthy foods can help us really feel better within our bodies. We have a tendency to feel way less gross after we increase our daily allowance of healthy foods and reduce our consumption of processed foods. A salad helps us feel better than a piece of pizza (physically in any case). This is usually a problem, however, when it comes to eating between meals. You can spend several hours at the food market searching for the perfect snack foods to help you feel healthy. Here are a handful of healthy snacks that you can use when you need a quick pick me up.

Eating almonds is a wonderful choice as long as you do not have a nut allergy. As an all-in-one power booster, almonds offer many health rewards. These types of nuts possess plenty of vitamins E, B2, and manganese. Almonds, like turkey, contain the enzyme tryptophan that may often cause you to be sleepy. When it comes to almonds, however, they wont allow you to really miss a nap. These nuts unwind the muscles and supply a general sense of relaxation. Almonds often give you a general increased feeling of well-being.

You will not have to look far to discover a wide selection of healthy snacks that can be easily prepared. When you make the decision to be healthy, it’s uncomplicated to find just what you need to be successful at it.

We hope you got insight from reading it, now let’s go back to pfannekuchen (german pancakes) with homemade apple sauce recipe. To cook pfannekuchen (german pancakes) with homemade apple sauce you need 11 ingredients and 10 steps. Here is how you do that.

The ingredients needed to prepare Pfannekuchen (German Pancakes) with Homemade Apple Sauce:
  1. Use Pfannekuchen Batter:
  2. Get 2 Eggs
  3. Take 2/3 cup (180 ml) Flour
  4. Use 2/3 cup (180 ml) Milk
  5. Use 1/4 tsp Vanilla extract or oil
  6. Get 1 dash Salt
  7. Get to taste Powdered sugar to sprinkle over pancakes
  8. Use Homemade Apple Sauce:
  9. Prepare 2 Apples
  10. Get 1 Tbsp Honey
  11. Take 1 Tbsp Sugar
Steps to make Pfannekuchen (German Pancakes) with Homemade Apple Sauce:
  1. To make homemade apple sauce, add peeled and chopped apple to a small pot with 1 Tbsp each of honey, sugar and water. Simmer for 5 minutes until soft. Mash or process into a paste.
  2. Get your ingredients ready. Whisk the eggs.
  3. Add milk, vanilla, and flour to the eggs. Mix will until fairly smooth. It should be a pretty runny batter.
  4. On medium heat, heat a little vegetable oil or butter in a large frying pan. Add two large ladlefuls (about half the batter). Lift and rotate pan to spread out batter.
  5. Rotate pan until batter covers the entire thing.
  6. Let first side cook for a few minutes until you see little bubbles in the Pfannekuchen and the bottom side has started to slightly brown.
  7. Flip crepe to the other side and cook a couple more minutes until golden. Remove Pfannekuchen to a plate and cook remaining batter.
  8. Serve finished Pfannekuchen with apple sauce and powdered sugar.
  9. Before eating, spread the apple sauce on your Pfannekuchen.
  10. Dust with as much powdered sugar as you like. Eat as-is or roll it up!

Find that recipe HERE->German Apple Pancake Recipe. German Pancakes can also be topped with Savory fillings. This makes a nice dinner or lunch, and a great way to get rid of The Allgauerhof in the Fischerviertel of Ulm serves Pfannekuchen all day long! Get original German apple pancake recipes to make traditional Dutch baby pancakes, mouth-watering egg pancakes, German griddle cakes, and crispy waffles. Serve Dutch baby warm from oven with powdered sugar and lemon juice, or syrup, or applesauce, or your favorite pancake topping.

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