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Before you jump to Honey Garlic Pork Chops recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Life.
Making the decision to eat healthily has incredible benefits and is becoming a more popular way of living. There are many diseases associated with a poor diet and there is a cost to the overall economy as individuals suffer from diseases such as heart disease and high blood pressure. There are more and more efforts to try to get us to follow a more healthy way of living and yet it is also easier than ever to rely on fast, convenient food that is not good for our health. People typically believe that healthy diets require much work and will significantly change how they live and eat. Contrary to that information, individuals can alter their eating habits for the better by carrying out a few simple changes.
One initial thing you can do is to pay close attention to the choices you make when you’re shopping for food because you most probably pick out a lot of food items out of habit. For instance, has it crossed your mind to check how much sugar and salt are in your favorite cereal? A good healthy alternative can be porridge oats which have been proven to be good for your heart and can give you good sustainable energy at the start of the day. Add fruits or spices to enhance the flavor and now you have a breakfast that can be a regular part of your new healthy diet.
As you can see, it is not hard to begin to make healthy eating a part of your daily lifestyle.
We hope you got benefit from reading it, now let’s go back to honey garlic pork chops recipe. You can have honey garlic pork chops using 7 ingredients and 6 steps. Here is how you achieve that.
The ingredients needed to make Honey Garlic Pork Chops:
- Use Pork Chops
- Take to taste Salt and Ground black pepper
- Use 4 - 5 Garlic cloves, minced and chopped
- Provide Butter
- Use Olive oil
- You need 1/2 cup Honey
- Take 2-3 tsp Cooking wine
Instructions to make Honey Garlic Pork Chops:
- Season the chops with salt and pepper (or any steak seasoning)
- Pan- sear fry the chops with butter and a little olive oil. Set aside.
- In the same pan, saute the garlic until aroma comes out.
- Add the honey, then the cooking wine.
- Simmer in medium heat until sauce thickens.
- Put back the cooked chops into the simmering sauce. Continue to let it simmer for 2 - 3 mins.
Prepare the honey garlic sauce: Peel and mice the garlic, and set it aside. Combine the remaining sauce ingredients in a bowl: honey, soy sauce, tomato paste (or ketchup), apple cider vinegar and sweet chili sauce (optional, see tips below). Season both sides of the pork chops with pepper. This post may contain affiliate links. Please read my disclosure policy for details.
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