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Before you jump to Pesto Flatbread Pizza recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Need To Be A Chore.
The benefits of healthy eating are now being given more attention than ever before and there are good reasons for doing this. Poor diet is one factor in diseases such as heart disease and high blood pressure which can place a drain on the economy. No matter where you look, people are encouraging you to live a healthier way of life but then again, you are also being encouraged to rely on convenience foods that can affect your health in a detrimental way. It is likely that lots of people assume it will take lots of effort to eat a healthy diet or that they have to make a large scale change to the way they live. It is possible, however, to make several simple changes that can start to make a positive impact to our day-to-day eating habits.
One initial thing you can do is to pay close attention to the choices you make when you’re shopping as you most probably buy many items out of habit. As an example, most likely you have never checked the box of your favorite cereal to see how much sugar it has. A superb healthy option can be porridge oats which have been found to be great for your heart and can give you good sustainable energy each day. Add fruits or spices to improve how the oatmeal tastes and now you have a breakfast that can become a normal part of your new healthy diet.
Therefore, it should be fairly obvious that it’s not hard to add healthy eating to your daily lifestyle.
We hope you got benefit from reading it, now let’s go back to pesto flatbread pizza recipe. You can cook pesto flatbread pizza using 9 ingredients and 8 steps. Here is how you do it.
The ingredients needed to cook Pesto Flatbread Pizza:
- You need 6 servings
- Get 1 flatbread pizza crust
- Take 3-4 tablespoons basil pesto
- You need 1/4 cup turkey or chicken, cooked and diced
- Provide Baby spinach
- You need 1 small red onion, diced
- Provide 1-2 tablespoons roasted red pepper
- Provide 1-2 tablespoons sundried tomatoes
- Provide Herb goat's milk cheese, crumbled
Steps to make Pesto Flatbread Pizza:
- Preheat oven to 450 degrees Celcius.
- Dice red onion, dice cooked turkey or chicken, and wash baby spinach (about 8-10 leaves per pizza is good).
- Spread basil pesto onto flatbread.
- Top with diced turkey or chicken.
- Add baby spinach.
- Sprinkle with roasted red pepper, sundried tomatoes, and diced red onion.
- Crumble goat's milk cheese over all toppings.
- Bake for 6-8 min or until cheese is just melted and flatbread edges are golden.
We compliment our pizza menu with sumptuous array wood-fired flatbreads, pastas, fresh salads, sandwiches, appetizers that all carry the kiss of authenticity. We can't wait to seat you! I make flatbread pizza a few times each month because it's quick and convenient, especially when I have a bunch of random toppings to use up. My latest favorite flatbread is this snazzy pesto and. Pizza with a thin, crispy crust.
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