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Before you jump to Fried Macaroni and cheese balls recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Life.
Healthy eating is now a great deal more popular than it used to be and rightfully so. There are many illnesses related to a poor diet and there is a cost to the overall economy as people suffer from health problems such as heart disease and high blood pressure. Wherever you look, people are encouraging you to live a more healthy way of living but then again, you are also being encouraged to rely on fast foods that can affect your health in a terrible way. In all probability, most people think that it takes too much work to eat healthily and that they will need to drastically alter their way of life. Contrary to that information, individuals can change their eating habits for the better by making some modest changes.
The first change you need to make is to pay more attention to what you buy when you do your food shopping as it is likely that you are inclined to pick up many of the things without thinking. For example, has it crossed your mind to check how much sugar and salt are in your preferred cereal? Eating a bowl of oatmeal will give you the energy to face the day while protecting your heart simultaneously. By mixing in fresh fruit, you can make oatmeal taste better and, before you know it, you will have made a positive change to your diet.
As you can see, it is easy to start to make healthy eating a regular part of your daily lifestyle.
We hope you got benefit from reading it, now let’s go back to fried macaroni and cheese balls recipe. You can cook fried macaroni and cheese balls using 15 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to prepare Fried Macaroni and cheese balls:
- Use 1 pkg Mac and cheese mix
- Prepare 2 T butter
- Take 1/4 C milk
- You need 1 C cheddar cheese, shredded
- Provide 3/4 C pimento cheese spread
- Get 1 C Italian cheese blend, shredded
- You need 2 C Italian seasoned bread crumbs
- Use 1/2 tsp paprika
- You need 1/2 tsp chili powder
- Take 1/2 tsp ground black pepper
- Get 1/2 tsp sugar
- Take 1 pinch cayenne
- Get 4 eggs
- Provide 3 T milk
- Use 4 C peanut oil for frying
Steps to make Fried Macaroni and cheese balls:
- Fill a pot with salted water and bring to a rolling boil over high heat. Stir in the macaroni, return to boil. Cook uncovered for about 7 minutes. Drain. Stir in 2T butter, 1/4C milk, cheese packet from package.
- While the macaroni is hot, stir in cheddar cheese, pimento cheese, Italian cheese, until melted. Place macaroni mixture in refrigerator for at least 4 hours.
- Line a baking sheet with parchment paper. Remove mac balls from refrigerator and use a cookie scoop to scoop out balls. Put the balls on the baking sheet and freeze for at least 2 hours.
- Heat oil in a deep fryer or large saucepan to 350°.
- Whisk breadcrumbs with paprika, chili powder, black pepper, sugar, and cayenne in a shallow dish; set aside.
- Beat the eggs with the 3T milk in a small bowl. Remove Mac balls from freezer, coat in the egg wash, and dredge in breading.
- Fry the Mac balls in small batches until golden 3-5 minutes. Drain briefly on a paper towel- lined plate; serve hot.
The outside is light and crispy, and when you break it open, the cheese just oozes out! Repeat with remaining macaroni and cheese. Dip each ball into beaten eggs and roll in bread crumb mixture. Place balls in a single layer in deep fryer basket and carefully lower basket into the preheated oil. Place on tray lined with paper towels to drain.
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