Hello everybody, welcome to our recipe page, if you're looking for Sourdough Pita Bread recipe, look no further! We provide you only the perfect Sourdough Pita Bread recipe here. We also have wide variety of recipes to try.

Sourdough Pita Bread
Sourdough Pita Bread

Before you jump to Sourdough Pita Bread recipe, you may want to read this short interesting healthy tips about Energy Raising Snack foods.

Healthy and balanced eating promotes a feeling of wellness. We tend to feel way less gross whenever we increase our intake of nutritious foods and lower our consumption of processed foods. A bit of pizza doesn’t make you feel as healthy as consuming a fresh green salad. Selecting healthier food choices can be difficult when it’s snack time. Finding goodies that will help us feel better and boost our energy levels often involves lots of shopping and scrupulous reading of labels. Why not try some of the following nutritious snacks the next time you need some extra energy?

Yogurt is often a snack many individuals ignore. The fact is, many individuals will substitute a container of yogurt for a healthy lunch-something we don’t recommend. You can’t beat yogurt any time it comes to a healthy snack though. Along with calcium, it’s a good supplier of aminoacids and vitamin B. Yogurt is often eaten to help manage the digestive system because it is so easily digestible by the majority of people. Yogurt unites beautifully with nuts as well as seeds. This minimizes your sugar intake without minimizing the taste of your snack.

You can find lots of healthy snacks you can choose that do not involve a lot of preparation or searching. Determining to live a healthy lifestyle can be as easy as you want it to be.

We hope you got insight from reading it, now let’s go back to sourdough pita bread recipe. You can cook sourdough pita bread using 8 ingredients and 3 steps. Here is how you do that.

The ingredients needed to prepare Sourdough Pita Bread:
  1. You need 1 Cup sourdough starter
  2. Provide 1 1/2 Cup kamut flour (or spelt flour, whole wheat)
  3. Prepare 1/2 Cup Rye flour (or rice, mashed potatoe)
  4. Get 2 cup white flour
  5. Use 2 Tsp your favorite super seed(flax, chia, quinoa,sesame)
  6. Provide 1 teaspoon sea salt
  7. You need 2 Tablespoon Olive oil
  8. Use 1 1/4 cup room temperature water (after boiling)
Instructions to make Sourdough Pita Bread:
  1. Mix all dry ingredients first then add liquid. Slowly adding water to your mixing bowl while incorporate all ingredients together by hand. Knead your dough into a big smooth ball.
  2. Separate the dough into 4 equal parts and roll them into 4 smaller balls. Press down and roll the dough into 4 oval shape at about 1/4 inch thickness. Gently transfer the dough into 2 gallon size ziplock bags and allow them to rise at 90F oven(lamp only) for 6 hours or overnight on your countertop at room temperature about 65F.
  3. The next morning, heat your oven to 400 F degree. Transfer your dough onto a large metal non-sticking baking sheet. Bake 10 minutes on one side then 2 minutes on the other. You will see the bread puff up to form a large pocket. If no pocket forms, it still taste delicious.

A really easy pitta recipe that I've adapted to make sourdough. Delicious pillows of chewiness that are great stuffed with, well, stuff. So since sourdough isn't as easy to use as opening your cupboard and adding some, I made this Homemade Pita Bread using baking soda & baking powder instead. To make them soft and fluffy and not chewy (rubber-like). Greek Yogurt Flatbread Is Pita Bread And Flatbread The Same?

If you find this Sourdough Pita Bread recipe valuable please share it to your friends or family, thank you and good luck.