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Before you jump to Puffed rice balls recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Choice.
Choosing to eat healthily has incredible benefits and is becoming a more popular way of living. There are many health conditions related to a poor diet and there is a cost to the overall economy as people suffer from conditions such as heart disease and high blood pressure. There are more and more campaigns to try to get people to follow a healthier way of living and yet it is also easier than ever to rely on fast, convenient food that is very bad for our health. Most people typically believe that healthy diets demand a great deal of work and will significantly alter the way they live and eat. It is possible, though, to make a few simple changes that can start to make a difference to our day-to-day eating habits.
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Hence, it should be fairly obvious that it’s not at all hard to add healthy eating to your daily lifestyle.
We hope you got insight from reading it, now let’s go back to puffed rice balls recipe. You can cook puffed rice balls using 5 ingredients and 6 steps. Here is how you do that.
The ingredients needed to make Puffed rice balls:
- Prepare 1 cup puffed rice
- Provide 3 tsp honey
- Provide 1 tbsp sugar powder
- Use 1/2 cup peanut butter
- Provide 1 tbsp tutti frutti for garnish
Steps to make Puffed rice balls:
- In a bowl add honey and peanut butter mix well.
- Add puffed rice and mix well.
- Now mixture is ready to shape.
- Take make small balls.
- Garnish the ball with tutti frutti.
- Place it in refrigerator for 10 - 15 minutes to set and serve it.
Reviewed by millions of home cooks. Pori urundai (puffed rice snack) made with sugar by caramelizing it. Then my first try before pottukadalai urundai was makign puffed rice balls with sugar. I made sweetened puffed rice about a size of small lemon/lime. You have to do it immediately once it gets cold; it is difficult to make the balls. ( Instead ghee you can use rice flour to dust both hands, to.
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