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Don't feel like cooking, pork chops
Don't feel like cooking, pork chops

Before you jump to Don't feel like cooking, pork chops recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Thing To Follow.

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Evidently, it’s not at all hard to start incorporating healthy eating into your life.

We hope you got benefit from reading it, now let’s go back to don't feel like cooking, pork chops recipe. You can cook don't feel like cooking, pork chops using 7 ingredients and 9 steps. Here is how you do it.

The ingredients needed to cook Don't feel like cooking, pork chops:
  1. Provide 4 thick cut pork chops
  2. Use 1 can cream of mushroom soup
  3. You need 1 mushrooms as many as you like
  4. Get 1 salt and pepper to taste
  5. Use 1 liquid smoke a dash or two
  6. Get 1 any other seasonings you like
  7. Use 1 onion..whatever kind you like chopped
Instructions to make Don't feel like cooking, pork chops:
  1. Wash off the chops
  2. Heat frying pan to medium
  3. Add chops put a dash or two of liquid smoke on them add spices
  4. Fry for two min or so and flip put a dash or so smoke on this side too fry two or three min add spices
  5. Use a little water so chops won't stick
  6. Add soup and mushrooms and onion stir up so soup is smoother add lid
  7. Cook on low about twenty min or so flipping chops half way through srir it up good
  8. No need to add water. between the lid and the water to no stick its good
  9. Extra gravy is excellent for mashed taters

Don't cook chops straight from the refrigerator. Thirty minutes before you plan to cook, take the chops out of the fridge. Use this trick for other cuts of meat like pork tenderloin or steak. Pork chops are pretty lean, so seasoning with salt before cooking is essential for making the most flavorful chops. I broil them btw, like they said to at the store.

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