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Super Easy Flatbread
Super Easy Flatbread

Before you jump to Super Easy Flatbread recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Choice.

Deciding to eat healthily offers incredible benefits and is becoming a more popular way of life. Poor diet is one factor in health problems such as heart disease and high blood pressure which can put a drain on the economy. While we’re incessantly being counseled to follow healthy eating habits, it is also easier than ever to depend on fast food and other convenience items that are not healthy for us. A lot of people typically think that healthy diets demand much work and will significantly change the way they live and eat. In reality, though, merely making a couple of small changes can positively affect daily eating habits.

The first change you need to make is to pay more attention to what you purchase when you shop for food since it is likely that you are inclined to pick up many of the things without thinking. For instance, did you ever think to check how much sugar and salt are in your preferred cereal? A good healthy alternative can be porridge oats which have been proven to be great for your heart and can give you good sustainable energy each day. If this is not to your liking on its own, try mixing in fresh fruits that can supply you with other healthy nutrients and as such, one small change to your diet has been achieved.

Evidently, it’s not hard to begin integrating healthy eating into your life.

We hope you got insight from reading it, now let’s go back to super easy flatbread recipe. To cook super easy flatbread you only need 5 ingredients and 3 steps. Here is how you achieve that.

The ingredients needed to prepare Super Easy Flatbread:
  1. Prepare 2 cups Plain Flour
  2. Get 1/2 teaspoon Salt
  3. Prepare 50 g Butter (melted) OR Olive Oil *about 3 tablespoons
  4. Prepare Oil for cooking
  5. Prepare 3/4 cup Milk OR Water *warmed
Steps to make Super Easy Flatbread:
  1. Place all ingredients in a large bowl and mix to form a dough. Turn out onto a floured surface, or in the bowl if you prefer, knead until smooth and elastic.
  2. Divide into 8 balls. Using a rolling pin, roll each ball out to 2-3mm thick round.
  3. Heat an frying pan over high heat, then reduce to low heat. Oil the frying pan and cook bread for 2 minutes each side or until lightly browned and puffed.

Or maybe you're after a super. The flatbread was super easy and fun to make. This review is for the flatbread only: the recipe is just as easy as promised, and really yummy. Growing up in a Chinese family in which the parents make. Lucky for me, it turned out that flatbread isn't hard to perfect.

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