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Slower Cooker Green Beans
Slower Cooker Green Beans

Before you jump to Slower Cooker Green Beans recipe, you may want to read this short interesting healthy tips about Snacks that provide You Vitality.

Healthy eating promotes a feeling of wellness. Whenever we eat more healthy foods and a smaller amount of the unhealthy ones we generally feel much better. A piece of pizza does not have you feeling as healthy as eating a fresh green salad. Choosing healthier food choices can be tough when it is snack time. Finding snack foods that really help us feel better and boost our stamina often involves lots of shopping and meticulous reading of labels. There’s nothing like one of these brilliant healthy foods when you need an energy-boosting snack.

Yogurt can be a snack many people take for granted. Occasionally people elect to eat yogurt over a balanced lunch which is not the best idea. Low fat yogurt helps make a wonderful snack, nonetheless. It contains a great deal of calcium, protein, and B vitamins. Easily digestible, yogurt can also help your digestive tract work properly depending upon the culture used to create it. Fast hint: select unsweetened yogurt and add walnuts or flaxseeds. It’s an excellent way to take pleasure in a flavorful snack without having too much sugar.

You will find lots of healthy snack foods you can choose that do not involve a lot of preparation or searching. Being healthy doesnt really need to be a battle-if you let it, it can be quite easy.

We hope you got insight from reading it, now let’s go back to slower cooker green beans recipe. To make slower cooker green beans you only need 5 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Slower Cooker Green Beans:
  1. Provide Cans of Green Beans or (fresh Green Beans)
  2. Take uncooked bacon
  3. Get Onions chopped
  4. Prepare Salt and Pepper
  5. Get butter
Instructions to make Slower Cooker Green Beans:
  1. If using Fresh Green Beans destring and clean Green Beans.
  2. Put Green Beans (fresh or canned)(Do not drain Green Beans if using canned) in Slow Cooker. Add salt, pepper, onions, Bacon, and butter. If using Fresh green beans add 2 Cups of water.
  3. Cover and cook on High for 2 Hours.

You just dump it all in the slow cooker and turn it on. Ok, you do need to stir them. This recipe for Slow Cooker Green Bean Casserole makes a ton. Green beans - I use canned. These green beans don't need a lot of ingredients which is pretty impressive considering the big flavor.

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