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Melt in your mouth fried chops
Melt in your mouth fried chops

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We hope you got insight from reading it, now let’s go back to melt in your mouth fried chops recipe. To make melt in your mouth fried chops you only need 7 ingredients and 4 steps. Here is how you achieve it.

The ingredients needed to cook Melt in your mouth fried chops:
  1. Prepare 1 cup flour
  2. Provide 2 tbsp salt
  3. Take 2 tbsp pepper
  4. You need 2 tbsp Seasoned salt
  5. Use 2 tbsp onion powder
  6. Use 2 boneless pork chop
  7. You need 1 cup canola oil
Instructions to make Melt in your mouth fried chops:
  1. put oil in skillet and heat over medium high heat until oil starts to dance
  2. combine first 5 ingredients in small bowl
  3. drege chops in seasoning and shake off excess. place carefully in oil
  4. fry in oil for 4-5 minutes each side untill nice golden brown color is achieved. I like mine alittle darker, as I love the almost burnt taste.

All slow cookers cook differently, so cooking times are always a basic guideline and should always be tested first in your own slow cooker and time adjusted as needed. Learn how to make the best fried calamari you have ever tasted with this step by step tutorial, printable recipe, and video. They are the ultimate panko fried calamari that will crunch upon first bite and then totally melt in you mouth with the tender and sweet squid succulence! Made these with glazed pork chops. Great side dish, they actually did melt in your mouth!

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