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Pork & noodle broth with shrimp
Pork & noodle broth with shrimp

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We hope you got benefit from reading it, now let’s go back to pork & noodle broth with shrimp recipe. To make pork & noodle broth with shrimp you need 17 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to cook Pork & noodle broth with shrimp:
  1. Use Soup
  2. Take 3/4 lb pork chop, trimmed, sliced
  3. Prepare 1/2 lb shrimp, raw or cooked
  4. Get 1/4 lb thin egg noodles
  5. Provide 1 tbsp vegetable oil
  6. Use 2 tsp sesame oil
  7. Use 4 shallots, sliced
  8. Prepare 1 tbsp ginger, finely sliced
  9. You need 1 clove garlic, crushed
  10. Use 1 tsp sugar
  11. You need 1 1/2 quart stock
  12. Take 2 kaffir lime leaves
  13. You need 3 tbsp fish sauce
  14. Prepare 1/2 lime, juiced
  15. Take Garnish
  16. Take 5 stick fresh cilantro
  17. Get 2 stick scallions, green parts, chopped
Steps to make Pork & noodle broth with shrimp:
  1. Boil salted water then cook noodles according to directions. Then drain and refresh in cold water.
  2. Heat wok and add both oils. Once hot, add shallots and stir fry for 3 minutes. Once browned remove from wok and set aside.
  3. Add ginger, garlic, sugar, and stock and bring to a simmer . Add lime leaves, fish sauce and lime juice. Add the pork, then lower the heat, and simmer for 15 more minutes.
  4. Add the shrimp and the noodles and simmer for another 3 minutes or until the shrimp are cooked through.
  5. Serve using the cilantro and scallions as garnish.

Pork is a very popular and versatile meat. Due to its size, it can be merchandised and delivered as The majority of the pork comes from choice butcher hogs that are about six months old at the age of. Pork is the meat of the domestic pig (Sus domesticus). It's the most commonly consumed red meat Being high in protein and rich in many vitamins and minerals, lean pork can be an excellent addition. Browse All Pork Recipes: Pork loin Recipes

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