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A large assortment of instant health snacks is easily accessible. When you make the determination to be healthy, it’s uncomplicated to find what you need to be successful at it.
We hope you got benefit from reading it, now let’s go back to veg manchurian recipe. You can have veg manchurian using 13 ingredients and 7 steps. Here is how you achieve that.
The ingredients needed to prepare Veg Manchurian:
- Take 1/2 Cabbage
- Prepare 1 1/2 tablespoon Ginger garlic paste
- You need 3 tablespoons Corn flour
- Get 1/2 cup all purpose flour
- You need to taste Salt
- You need 1 teaspoon Blackpepper
- Use 2 big size onion
- You need 3 tablespoons soya sauce
- Provide 3 tablespoons tomato sauce
- You need 2 tablespoons chilli sauce
- Take As required Coriander to Garnish
- Take 3 chillies
- Provide 1 teaspoon chilli powder
Instructions to make Veg Manchurian:
- Grate the cabbage, onion, chillies, ginger garlic paste.
- Mix corn flour, all purpose flour, salt, black pepper and the veggies together.
- Then make small balls of it.
- Deep fry the balls and keep it aside.
- Now to make the gravy, mix the tomato sauce, chilli sauce, soya sauce in a bowl and keep it aside.
- Fry the onion and chillies and put Kashmiri chilli powder, garlic (thinly chopped) and cook it.
- Now add the mixture of sauce on it and stir it and put salt in it. Cook for a while. Then put a mixture of water and cornflour in it to make it gravy and cook for few mins. Garnish it with coriander leaves.
Veg Manchurian can be served as an appetizer or as a side-dish too. Typically, the manchurian balls are deep-fried. If you're looking to avoid the deep-frying process, you can make small patties instead. Veg manchurian recipe - This is the popular indo-chinese recipe that is available in every restaurant that served Indian-chinese cuisine. Vegetable Manchurian Veg Manchurian is a widely popular Indo-Chinese dish across India.
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