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Before you jump to Chocolate Ganache Cake recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Life.
Healthy eating is now a lot more popular than before and rightfully so. There are a lot of illnesses linked with a poor diet and there is a cost to the overall economy as individuals suffer from health problems such as heart disease and hypertension. While we’re always being counseled to stick with healthy eating habits, it is also easier than ever to depend on fast food and other convenience items that are not beneficial for us. In all probability, a lot of people assume that it takes a great deal of work to eat healthily and that they will need to drastically alter their way of life. In reality, though, just making a couple of minor changes can positively affect day-to-day eating habits.
One initial thing you can do is to pay close attention to the choices you make when you’re shopping for food as you most probably choose many food items out of habit. For instance, has it crossed your mind to check how much sugar and salt are in your favorite cereal? A good healthy substitute can be porridge oats which have been found to be beneficial for your heart and can give you good sustainable energy daily. By mixing in fresh fruit, you can give your oatmeal a better flavor and, before you know it, you will have made a healthy change to your diet.
Thus, it should be quite obvious that it’s not at all hard to add healthy eating to your everyday life.
We hope you got insight from reading it, now let’s go back to chocolate ganache cake recipe. You can cook chocolate ganache cake using 18 ingredients and 13 steps. Here is how you cook it.
The ingredients needed to cook Chocolate Ganache Cake:
- You need For Chocolate Cake:-
- Prepare 2 cups all purpose flour
- You need 3/4 cup cocoa powder
- Take 1/2 tbsp baking soda
- Use 1 tsp salt
- You need 150 gram butter
- Provide 350 gram sugar
- Use 3 eggs
- Get 1 tbsp vanilla essence
- Provide 300 ml milk
- Provide For Chocolate Ganache
- Take 250 gram semi sweet chocolate
- You need 3/4 cup cream
- Take 1-2 tbsp milk
- You need 1 tsp butter
- Use For Garnishing:-
- Get 8-10 chocolate balls
- Prepare 2-3 tbsp white chocolate chips
Instructions to make Chocolate Ganache Cake:
- For Chocolate Cake:- Grease 9" round pan with oil and spread flour evenly,set aside.
- In a bowl,sift together all purpose flour,cocoa powder, baking soda and salt,mix dry ingredients and set aside.
- In mixer machine,add butter and sugar,beat until light and fluffy.
- During beating,add eggs one at a time, beating well after each addition.
- Add vanilla essence and beat again.
- Now add dry ingredients alternatively with milk,beat until all well combine.
- Pour batter into a grease and floured pan and bake in preheated oven at 170°C for 35- 40 minutes.
- When done,let the cake cool down on a cooling rack.
- For Chocolate Ganache:-In a bowl,add semi sweet chocolate and hot cream, leave it for 4-5 minutes and gently mix.
- On double boiler, simmer on low flame, place bowl,add milk and butter,mix well and leave for 10 minutes.
- Assembling:-When cake is cool, apply chocolate ganache on it.
- Garnish with chocolate balls and white chocolate chips.
- Chocolate Ganache Cake is ready to serve.
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