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Before you jump to Mini Oats Uttapam recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Day-To-Day Life.
Healthy eating is nowadays much more popular than before and rightfully so. Poor diet is one factor in health conditions such as heart disease and high blood pressure which can put a drain on the economy. Although we’re constantly being advised to stick with healthy eating habits, it is also easier than ever to depend on fast food and other convenience items that are not good for us. It is likely that many people assume it will take great effort to eat a healthy diet or that they have to make a large scale change to how they live. Contrary to that information, individuals can modify their eating habits for the better by implementing a couple of simple changes.
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Obviously, it’s easy to begin integrating healthy eating into your life.
We hope you got insight from reading it, now let’s go back to mini oats uttapam recipe. You can cook mini oats uttapam using 10 ingredients and 4 steps. Here is how you do that.
The ingredients needed to make Mini Oats Uttapam:
- Provide oats, dry roasted and powdered
- Get urad dal (split black gram) soaked overnight & ground
- You need buttermilk as required
- Take salt
- Use onion, chopped
- Take tomato, chopped
- You need green chili, chopped (opt)
- You need coriander leaves, chopped
- Provide oil to shallow fry
- Provide coconut chutney & sambar to serve
Steps to make Mini Oats Uttapam:
- Mix the ground dal paste, powdered oats and salt. Add required quantity of buttermilk to form a smooth batter of dropping consistency.
- In a bowl, mix together onion, tomato, green chili (opt) and coriander leaves. Keep aside. Heat a non-stick tawa and add few drops of oil.
- Pour a small ladleful of the batter and drizzle some oil around the edges. Sprinkle some of the onion mix over it and cook till one side is done before flipping it over to cook the other side.
- Transfer to a serving plate. Make similar uttapams and serve them hot with coconut chutney and sambar as accompaniments for a healthy and a sumptuous breakfast.
How to make Oats Uttapam-Instant uttapams made with healthy oats. Home » FoodFood » Turban Tadka » Oats Uttapam. How to make Oats Uttapam .lastly, i have shaped these uttapams in mini shaped disc which is not a requirement. you can uttapam, methi dosa, rava dosa, ghee roast dosa, poha uttapam, set dosa, oats dosa, uttapam. Take oats in a blender and make it into a fine powder. Add in curd and grind it to a smooth paste.
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