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Before you jump to Deconstructed Jelly Donut Stack recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Need To Be Difficult.
The benefits of healthy eating are now being given more publicity than ever before and there are good reasons why this is so. There are a number of diseases associated with a poor diet and there is a cost to the overall economy as individuals suffer from diseases such as heart disease and hypertension. Even though we’re always being advised to adopt healthy eating habits, it is also easier than ever to depend on fast food and other convenience items that are not beneficial for us. Most likely, most people assume that it takes a great deal of work to eat healthily and that they will have to drastically alter their lifestyle. It is possible, though, to make several simple changes that can start to make a good impact on our daily eating habits.
You can make similar modifications with the oils that you use for cooking. Olive oil has monounsaturated fat which can help to reduce bad cholesterol. It is also a rich source of Vitamin E which has a lot of benefits and is also terrific for your skin. Although you may already eat lots of fruits and vegetables, you might want to consider how fresh they are. If at all possible, try to buy organic produce that has not been sprayed with toxic chemicals. Searching for a local supplier of fresh produce will give you the choice of eating foods that still contain almost all of the nutrients which are often lost when produce has been kept in storage before it is sold.
As you can see, it is easy to begin to make healthy eating a regular part of your daily lifestyle.
We hope you got benefit from reading it, now let’s go back to deconstructed jelly donut stack recipe. You can cook deconstructed jelly donut stack using 10 ingredients and 5 steps. Here is how you achieve that.
The ingredients needed to make Deconstructed Jelly Donut Stack:
- You need 1 Flatbread Dough
- Provide 5 tbsp Salted Butter
- Take 1 1/4 tsp Ground Cinnamon
- Use 2 tbsp Powdered Sugar
- Take Blueberry Compote
- Use 3 cup Frozen Blueberries
- Take 2 tsp Salted Butter
- Provide 3 tbsp Granulated Sugar
- Provide 1 tsp Balsamic Vinegar
- Provide 1/2 tsp Ground Cinnamon
Instructions to make Deconstructed Jelly Donut Stack:
- Prepare one batch of flatbread dough as directed in my Spiced Apple Flatbread recipe under my recipes. - - https://cookpad.com/us/recipes/349829-spiced-apple-flatbread-wcitrus-wine-drizzle
- Roll out the dough on an unfloured surface to 1/4-inch thick or less. Using a 2-inch round cookie cutter or rim of a cup, cut rounds from rolled dough. Should produce roughly 20 rounds.
- In a medium skillet, melt 1 tablespoon of butter over medium heat. Add four rounds to the skillet and sprinkle tops with 1/4 teaspoon of cinnamon. Cook 1-2 minutes on each side or until golden brown and slightly puffed. Transfer to paper towel-lined plate. Repeat for remaining 16 rounds.
- When all rounds have been cooked, add blueberry compote ingredients to the same skillet. Cook over medium-high heat 5 minutes or until liquid has tightened to a syrup-like thickness.
- To plate, layer one round, a spoonful of compote, another round, and another spoonful of compote. Finish by sprinkling powdered sugar on top.
Donut Stack is a fun and addictive puzzle game! Try to sort the colored donuts until all donuts with the same color stay in the same place. A challenging yet relaxing game to exercise your brain! We tried jelly donuts from four donut chains — Yum Yum Donuts, Krispy Kreme, Dunkin', and Voodoo Doughnut — to see which one had the best jelly donut. A vertical stack of three evenly spaced horizontal lines. #donuts #jelly donuts #food blog #beautifood #food pics #donut stack #sweets #@flnyfoodcentral.
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