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Smothered cream of mushroom Hamburger steak
Smothered cream of mushroom Hamburger steak

Before you jump to Smothered cream of mushroom Hamburger steak recipe, you may want to read this short interesting healthy tips about Wholesome Energy Snacks.

Healthy and balanced eating encourages a feeling of health and wellbeing. Increasing our consumption of sensible foods while lowering the intake of unhealthy ones plays a part in a more healthy feeling. A salad helps us feel a lot better than a piece of pizza (physically in any case). This can be a problem, however, in terms of eating between meals. Finding snack foods that will help us feel better and boost our energy levels often involves lots of shopping and meticulous reading of labels. There’s nothing like one of these simple healthy foods when you need an energy-boosting snack food.

Foods made from whole grains are excellent for a fast snack. A mid-morning snack of whole grain bread together with some protein will sustain you until it’s time for the afternoon meal. Eating on the run can easily be much healthier with wholesome chips and crackers. Choosing whole grain snacks is always far better than eating the processed grains we commonly come across in our grocery stores.

You don’t have to look far to find a wide selection of healthy snacks that can be easily prepared. Determining to live a healthy lifestyle can be as easy as you want it to be.

We hope you got insight from reading it, now let’s go back to smothered cream of mushroom hamburger steak recipe. You can cook smothered cream of mushroom hamburger steak using 8 ingredients and 5 steps. Here is how you do that.

The ingredients needed to make Smothered cream of mushroom Hamburger steak:
  1. Prepare hamburger
  2. Take Cream of mushroom soup
  3. Use onion, chopped
  4. Use worcestershire sauce
  5. Prepare salt
  6. You need egg
  7. Get bread crumbs
  8. Use butter
Instructions to make Smothered cream of mushroom Hamburger steak:
  1. Mix hamburger, Worcester sauce, egg, salt and bread crumbs in a bowl.
  2. Make patties and cook on each side for 5 minutes or until browned.
  3. Remove hamburger patties and drain grease. Add onion to pan with 1 tablespoon butter.
  4. After onion is tender, add cream of mushroom soup and patties. Let cook 20 minutes stirring occasionally.
  5. Enjoy!

Heat the olive oil in a large pan over high heat. Combine the rest of the steak ingredients. Southern Hamburger Steaks Smothered in a delicious Onion Mushroom Gravy is dinner at its finest!! PagesOtherBrandKitchen/CookingIncredible RecipesVideosSmothered Hamburger Steaks & Gravy! Hamburger steak, or Hamburg steak, has been around since the turn of the last century.

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