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Before you jump to Beef Jambalaya Casserole recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Need To Be A Chore.
Healthy eating is nowadays a great deal more popular than before and rightfully so. Poor diet is a contributing factor in health conditions such as heart disease and hypertension which can place a drain on the economy. Everywhere you look, people are encouraging you to live a more healthy way of living but on the other hand, you are also being encouraged to rely on convenience foods that can affect your health in a terrible way. It is likely that a lot of people assume it will take lots of effort to eat a healthy diet or that they have to make a large scale change to how they live. In reality, though, just making some minor changes can positively affect everyday eating habits.
To see results, it is definitely not essential to drastically modify your eating habits. Even more crucial than wholly altering your diet is just substituting healthy eating choices whenever possible. Soon enough, you will discover that you actually prefer to consume healthy foods after you have eaten that way for a while. As with many other habits, change occurs over a period of time and as soon as a new way of eating becomes part of who you are, you will not feel the need to revert to your old diet.
Hence, it should be quite obvious that it’s not hard to add healthy eating to your daily lifestyle.
We hope you got benefit from reading it, now let’s go back to beef jambalaya casserole recipe. You can cook beef jambalaya casserole using 14 ingredients and 10 steps. Here is how you achieve that.
The ingredients needed to prepare Beef Jambalaya Casserole:
- Provide 1 lb boneless stewing beer
- Use 1/2 lb Mushroom
- Provide 1/2 cup sherry
- Prepare 3 tbsp olive oil
- Provide 1 large green onions (chopped)
- Get 2 Beef flavored bouillon
- Get 1 tbsp worcestershire sauce
- Prepare 3/4 cooked rice
- Get 2 cup water
- Use 1 large green pepper(chopped)
- Use 1 cup celery(chopped)
- Take 2 cup Mexican style blend cheese
- Take 2 tsp garlic salt
- Provide 1/2 bunch cilantro
Steps to make Beef Jambalaya Casserole:
- Cut beef into 1/2 inch cubes
- In a bowl, toss the beef with thyme, garlic salt, salt and pepper
- In a skillet, heat 2 tablespoon oil, stir in green peppers, green onions, mushrooms and celery.
- Cook until tender. Remove from pan.
- Add remaining oil in the pan, stir in beef, keep stirring till Brown.
- Add water, sherry, beef bouillon and Worcestershire sauce. Simmer covered for 30 minutes.
- Add cooked rice, mix well, add vegetables and mix well. (Make sure everything is well mixed. This is where you'll add your cilantro(mix well)
- In a casserole dish 9×13' Preferably, sprinkle a little cheese add half of your dish in it, spread evenly; sprinkle another layer add remaining dish spreading evenly an lastly, add remaining cheese on top.
- Bake for 15 minutes in an already pre-heated oven (375 degrees)
- Serve hot for full flavor.
Turn regular Zatarain's Jambalaya Mix into a flavorful morning treat. This Slow Cooker Jambalaya is a great way to make this New Orleans favorite with less effort! It's loaded with shrimp, chicken, sausage, and Creole seasonings. Use Beans to Stretch Your Casserole Further. You can expect an ultra-hearty, meaty meal from this taco casserole, but that doesn't come from ground beef alone.
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