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We hope you got insight from reading it, now let’s go back to mike's dreamy 1 minute microwaved strawberry sponge cake recipe. To make mike's dreamy 1 minute microwaved strawberry sponge cake you only need 24 ingredients and 12 steps. Here is how you do that.

The ingredients needed to make Mike's Dreamy 1 Minute Microwaved Strawberry Sponge Cake:

1. Prepare ● For The EZ Sponge Cake
2. Prepare 1/2 Cup All Purpose Flour
3. Get 1/4 Cup Melted Butter
4. Take 1/4 Granulated Sugar
5. Use 1 Medium Egg
6. Provide 2 tbsp Whole Milk
7. Use 1/4 Vanilla Extract
8. Provide 1/2 tsp Baking Powder
9. Prepare ● For The EZ Whipped Cream
10. Use 1 Slight Dash Vanilla Extract
11. Take 2 tbsp Granulated Sugar
12. Provide 1 Cup Heavy Whipping Cream
13. Take ● For The Fruits
14. Prepare as needed Fresh Chilled Strawberries [rinsed - halved]
15. Prepare as needed Fresh Chilled Bananas [sliced]
16. Get 1 Jar Chilled Strawberries [in sweet juice]
17. Provide as needed Fresh Strawberry Preserves
18. You need ● For The Kitchen Equipment
19. Get 3 3"x 3" Ramekins
20. Provide as needed Toothpicks
21. Provide as needed Cling Wrap
22. You need as needed Butter Or Olive Oil Spray
23. Prepare 1 Metal Bowl & Whisk [both chilled in freezer for 15 minutes]
24. Prepare 1 Butter Knife

Instructions to make Mike's Dreamy 1 Minute Microwaved Strawberry Sponge Cake:

1. Chill your metal bowl and your whisk in the freezer for 15 minutes. Or, you can purchase Cool Whipped refrigerated brand for ease in lieu of homemade cream.
2. Whisk everything together in the ● EZ Sponge Cake section in a separate bowl.
3. Spray Ramekins lightly with butter or olive oil spray. Preferably butter spray.
4. Fill Ramekins 1/2 way up with batter. Cover tightly with cling wrap and poke 4 holes through the cling wrap with toothpicks.
5. Microwave one at a time for 55 to 60 seconds in a newer microwave. 1100 to 1200 watts minimum.
6. Using a butter knife, gently pull cake away from Ramekins walls and tip out. Cover with cling wrap if not plating right away. These cakes will dry out rather quickly If not. Break apart and add to bowl.
7. Chilled and jarred strawberries and homemade strawberry preserves. Place at bottom of glass and intermittently in between layers.
8. Heavy cream and fresh strawberries.
9. Construct [layer] your desserts with fresh whipped topping, fresh strawberries, jarred strawberries and strawberry prrserves. Serve chilled. Enjoy!
10. Chop your fresh chilled fruits and place back in fridge.
11. Add your heavy cream and sugar to your chilled bowl. Beat with an electronic mixer until cream is thick and can stand [peak] on its own.
12. Blueberries and raspberries work great in this dish as well! Enjoy!

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