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Before you jump to Fava Bean Spread on a Flat Bread with Prosciutto recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Daily Life.
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We hope you got insight from reading it, now let’s go back to fava bean spread on a flat bread with prosciutto recipe. You can have fava bean spread on a flat bread with prosciutto using 7 ingredients and 4 steps. Here is how you do it.
The ingredients needed to prepare Fava Bean Spread on a Flat Bread with Prosciutto:
- Use 2 cup fresh or frozen fava beans (I used frozen)
- Get 1/2 small red or green apple core taken out
- You need 1 small lemon (get 2 tsp zest & 1 tblsp juice from it)
- Provide 3 tbsp olive oil
- Use 1/2 tsp prepared mustard
- Use 8 slice of flatbread
- Get 8 slice prosciutto (thin slices of ham, roast beef, pastrami, or smoked salmon can be used for variation)
Instructions to make Fava Bean Spread on a Flat Bread with Prosciutto:
- boil beans in water for 3 minutes until tender but still firm
- rinse in cold water
- in a blender pulse beans, oil, lemon zest & juice, half apple and mustard till mixture is creamy but chunky
- spread fava bean mixture onto flatbread, top with slice of prosciutto or topping of choice
She's currently working on a local foods cookbook about Mexican cuisine. · Fava Bean Hummus (Bissara). A rich and creamy spread made from savoury fava beans. Using frozen fava beans this app is easy and quick to make. You no doubt know of my love for dried broad beans by now. And this riff on a Greek dish is one of my favourites (along with the Fava Bean and.
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