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Coffee semolina cup with chocolate ganache
Coffee semolina cup with chocolate ganache

Before you jump to Coffee semolina cup with chocolate ganache recipe, you may want to read this short interesting healthy tips about Healthy Vitality Snacks.

We are all aware that eating healthy snacks can help us really feel better inside our bodies. If we eat more healthy meals and less of the unhealthy ones we typically feel much better. A bit of pizza will not make you feel as healthy as consuming a fresh green salad. This can be a problem, nevertheless, with regards to eating between goodies. You can spend hours at the grocery store searching for the right snack foods to help you feel healthy. Here are a handful of healthy snacks that you can use when you need a quick pick me up.

Eating almonds is an excellent choice as long as you don’t possess a nut allergy. As an all-in-one power booster, almonds provide many health rewards. These nuts possess plenty of vitamins E, B2, and manganese. Tryptophan, an enzyme also present in turkey that triggers drowsiness, is present in almonds. Nevertheless, you won’t need a nap after eating and enjoying almonds. Instead they will simply help your muscles and digestive system relax while also helping you feel less burned out. From time to time eating almonds could even be a mood enhancer!

You don’t have to look far to find a wide selection of healthy snacks that can be easily prepared. Being healthy doesnt really need to be a battle-if you let it, it can be quite simple.

We hope you got benefit from reading it, now let’s go back to coffee semolina cup with chocolate ganache recipe. You can cook coffee semolina cup with chocolate ganache using 9 ingredients and 6 steps. Here is how you achieve it.

The ingredients needed to prepare Coffee semolina cup with chocolate ganache:
  1. Take Semolina cup coffee
  2. Take 1/2 cup Semolina
  3. Take 1 1/2 tsp Coffee
  4. You need 300 ml Condensed milk
  5. Get 2 cup Milk
  6. Use as needed Butter
  7. Take For chocolate Ganache
  8. Get 50 gm Dark chocolate chopped roughly
  9. Take 1/4 cup Milk
Instructions to make Coffee semolina cup with chocolate ganache:
  1. Take 2tbps butter in a pan. Heat it on a medium flame add semolina in a butter & stir fry continuously to avoid lumps.Soon the colour changes to golden brown.Be careful not to burn.
  2. Pour condensed milk in a pan & cook for 1 minute on low flame. Prepare coffee, take 3-4 tbsps of milk in a cup& mix coffee in it to form a thick paste.Add rest of the milk & no lumps at all. Mix it well.
  3. Then pour half of the mixture into condensed semolina milk mixture. Cook 1-2 min on medium flame. Once the mixture thickens add rest of the coffee mixture. Cook for 2-3 minutes.
  4. Again the mixture starts thickening & it starts leaving the pan & looks like a lump. Switch off the flame & transfer the mixture in a greased molds. Allow them to cool.
  5. Now prepare the ganache or chocolate sauce. In a pan add chopped chocolate & microwave for 1 min. Add butter & mix it with fork. It looks shiny & Smooth. Add milk to make a chocolate sauce.
  6. Once the cup cooled completely, unmold them. Arrange on serving plate & pour chocolate sauce on it.Garnish with it with nuts & chopped chocolate. Serve chilled or at room temperature. Enjoy the delicious coffee cups with chocolate sauce.

Depending on the ratios of each ingredient that you use, ganache can be used as a pourable glaze. This Chocolate Ganache is so easy to prepare with only two ingredients - chocolate & heavy whipping cream! It's such a simple and delectable dessert I heat my cream in a glass measuring cup right in the microwave, but you could also do it in a pot over the stove. If you use the microwave, it won't need. Chocolate Ganache is dead easy to make and has many applications: frosting, Chocolate Ganache Cake, piping, whipping, pouring or dipping!

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