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Before you jump to Roasted Ranch Potatoes recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Choice.
The benefits of healthy eating are today being given more attention than ever before and there are a number of reasons why this is so. The overall economy is affected by the number of people who suffer from diseases such as high blood pressure, which is directly linked to poor eating habits. Even though we’re incessantly being advised to follow healthy eating habits, it is also easier than ever to rely on fast food and other convenience items that are not beneficial for us. In all probability, most people assume that it takes a great deal of work to eat healthily and that they will have to drastically alter their lifestyle. It is possible, though, to make several small changes that can start to make a good impact on our day-to-day eating habits.
One initial thing you can do is to pay close attention to the choices you make when you’re shopping because you probably choose lots of items out of habit. For example, did you ever think to check how much sugar and salt are in your preferred cereal? One healthy option that can give you a great start to your day is oatmeal. Add fruits or spices to enhance the flavor and now you have a breakfast that can be a normal part of your new healthy eating plan.
Therefore, it should be quite obvious that it’s not difficult to add healthy eating to your everyday life.
We hope you got insight from reading it, now let’s go back to roasted ranch potatoes recipe. You can have roasted ranch potatoes using 7 ingredients and 4 steps. Here is how you achieve that.
The ingredients needed to prepare Roasted Ranch Potatoes:
- Take 6-8 red potatoes, chopped
- Prepare 1 small onion, chopped
- Provide 1/2 lb. bacon, cooked and crumbled
- Take 1 cup shredded cheddar cheese
- Get 3/4 cup Ranch dressing
- Prepare Seasonings as desired:
- You need black pepper, garlic powder, paprika, parsley
Instructions to make Roasted Ranch Potatoes:
- In a large bowl combine potatoes, onion, ranch dressing and seasonings of choice; mix well.
- Place onto a greased rimmed baking sheet. Cook for 30 minutes or until fork tender.
- Remove from oven and give a quick stir. Top with bacon and cheese and return to oven for 5 more minutes or until hot and bubbly.
- Enjoy!
These roasted garlic ranch potatoes need to make an appearance at your holiday menus this year. They are ridiculously easy and will be a hit wherever you serve them! Place potatoes in a resealable plastic bag and add oil, seal bag. In our experience, russet potatoes tend to get a little mushy and mealy when roasting. So our go-to potatoes for roasting are the Yukon Gold and baby red varieties.
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