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Easy Rectangular Onigiri
Easy Rectangular Onigiri

Before you jump to Easy Rectangular Onigiri recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Thing To Follow.

Healthy eating is nowadays a good deal more popular than in the past and rightfully so. The overall economy is impacted by the number of individuals who suffer from health problems such as hypertension, which is directly linked to poor eating habits. There are more and more campaigns to try to get us to adopt a healthier way of living and nonetheless it is also easier than ever to rely on fast, convenient food that is very bad for our health. A lot of people typically assume that healthy diets require a lot of work and will significantly change the way they live and eat. Contrary to that information, people can modify their eating habits for the better by making several simple changes.

The first change you need to make is to pay more attention to what you purchase when you do your food shopping because it is likely that you tend to pick up many of the things without thinking. For instance, if you have a bowl of cereal for breakfast, do you ever stop to see what the sugar and salt content is before getting it? Having a bowl of oatmeal will give you the energy to face the day while protecting your heart simultaneously. By adding fresh fruit, you can give your oatmeal a better flavor and, before you know it, you will have made a good change to your diet.

Evidently, it’s not at all difficult to start incorporating healthy eating into your daily routine.

We hope you got benefit from reading it, now let’s go back to easy rectangular onigiri recipe. You can have easy rectangular onigiri using 13 ingredients and 13 steps. Here is how you achieve it.

The ingredients needed to make Easy Rectangular Onigiri:
  1. Use DIY mold
  2. Get 1 Milk carton
  3. Provide 1 Scissors
  4. Use 25 cm x 15-20 cm pieces, 1 per onigiri Plastic wrap
  5. Get The following ingredient amounts below vary depending on how many onigiri you're making.
  6. You need 350 grams Hot cooked rice
  7. Take 1 Salt
  8. Use 1 Nori seaweed
  9. Prepare Filling for onigiri:
  10. Provide 1 Anything you like
  11. You need 1 E.g. Salmon furikake
  12. Provide If you're going to decorate the onigiri
  13. Take 1 Nori seaweed, sliced cheese, etc.
Steps to make Easy Rectangular Onigiri:
  1. Cut the milk carton about 3 cm from the bottom. Open up the carton and cut 3 cm from the bottom of the remainder.
  2. Cut the carton into pieces as shown here.
  3. Fold the carton like so, with one fold going one way and the other fold going the other way.
  4. Fit the piece into the cut off bottom of the carton.
  5. Cover each section with plastic wrap.
  6. Mix furikake or other ingredients into the rice, and put a mound of rice into each compartment.
  7. Wrap the rice with plastic wrap.
  8. Press down gently or firmly.
  9. Done!
  10. Optionally wrap the onigiri with nori seaweed or stick it on, or add sliced cheese and so on.
  11. These are Christmas-inspired.
  12. is for square onigiri.
  13. is for small square onigiri.

You can make them round or cylindrical! And you can make them square too! This creative Italian twist on the traditional Japanese onigiri (rice balls) is surprisingly tasty, and is perfect for breakfast or lunch! More over, it is extremely easy to make and would fit in perfectly to everyone's busy schedule. The most popular shaped onigiri is sankaku (triangular), you can buy onigrir moulds to allow for easy shaping, but I'm going to share a simple trick with you, that doesn't require a mould.

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