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We hope you got insight from reading it, now let’s go back to how to: white gravy recipe. You can cook how to: white gravy using 4 ingredients and 4 steps. Here is how you achieve it.
The ingredients needed to prepare How to: White gravy:
- Use 16 oz pork sausage
- Use 2 tbsp Flour
- Take 2 cup milk
- Provide black pepper
Instructions to make How to: White gravy:
- Cook sausage.
- Add flour. Stir.
- Add milk. Stir.
- Simmer for a few minutes until gravy thickens.
So how do you make it? We set out to find the number one tip to making white gravy. Most fans of it are quick to say it can go on pretty much everything. How to make White Gravy-Creamy full flavoured base for those special preparations. For more recipes related to White Gravy checkout Caramelized Onion Dip.
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